Comparative study of thermal structure , heat content and stability of stratification in three lakes (1997)
- Authors:
- USP affiliated authors: TUNDISI, JOSE GALIZIA - EESC ; CALIJURI, MARIA DO CARMO - EESC
- Unidade: EESC
- Assunto: LIMNOLOGIA
- Language: Inglês
- Imprenta:
- Publisher: Bas/Usp-Eesc/Cwr-Ae
- Publisher place: Sao Carlos
- Date published: 1997
- Source:
- Título do periódico: Limnological Studies on the Rio Doce Valley Lakes, Brazil
-
ABNT
HENRY, R et al. Comparative study of thermal structure , heat content and stability of stratification in three lakes. Limnological Studies on the Rio Doce Valley Lakes, Brazil. Tradução . Sao Carlos: Bas/Usp-Eesc/Cwr-Ae, 1997. . . Acesso em: 10 maio 2024. -
APA
Henry, R., Tundisi, J. G., Calijuri, M. C., & Rodrigues de Ibañez, M. S. (1997). Comparative study of thermal structure , heat content and stability of stratification in three lakes. In Limnological Studies on the Rio Doce Valley Lakes, Brazil. Sao Carlos: Bas/Usp-Eesc/Cwr-Ae. -
NLM
Henry R, Tundisi JG, Calijuri MC, Rodrigues de Ibañez MS. Comparative study of thermal structure , heat content and stability of stratification in three lakes. In: Limnological Studies on the Rio Doce Valley Lakes, Brazil. Sao Carlos: Bas/Usp-Eesc/Cwr-Ae; 1997. [citado 2024 maio 10 ] -
Vancouver
Henry R, Tundisi JG, Calijuri MC, Rodrigues de Ibañez MS. Comparative study of thermal structure , heat content and stability of stratification in three lakes. In: Limnological Studies on the Rio Doce Valley Lakes, Brazil. Sao Carlos: Bas/Usp-Eesc/Cwr-Ae; 1997. [citado 2024 maio 10 ] - Addition of phosphate and ammonia and its effects on primary productivity by phytoplankton in lake d helvecio using large enclosures
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