Free amino acid pools as effectors of osmotic adjustment in different tissues of the freshwater shrimp macrobrachium olfersII (crustacea, decapoda) during long-term salinity acclimation (2004)
- Authors:
- USP affiliated authors: MCNAMARA, JOHN CAMPBELL - FFCLRP ; ROSA, JOSE CESAR - FMRP ; GREENE, LEWIS JOEL - FMRP
- Unidades: FFCLRP; FMRP
- DOI: 10.1080/10236240400006208
- Subjects: CRUSTÁCEOS; CAMARÃO
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Marine and freshwater Behaviour and Physiolohy
- ISSN: 1023-6244
- Volume/Número/Paginação/Ano: v. 37, n. 3, p. 193-208, 2004
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
MCNAMARA, John Campbell et al. Free amino acid pools as effectors of osmotic adjustment in different tissues of the freshwater shrimp macrobrachium olfersII (crustacea, decapoda) during long-term salinity acclimation. Marine and freshwater Behaviour and Physiolohy, v. 37, n. 3, p. 193-208, 2004Tradução . . Disponível em: https://doi.org/10.1080/10236240400006208. Acesso em: 21 maio 2024. -
APA
McNamara, J. C., Rosa, J. C., Greene, L. J., & Augusto, A. (2004). Free amino acid pools as effectors of osmotic adjustment in different tissues of the freshwater shrimp macrobrachium olfersII (crustacea, decapoda) during long-term salinity acclimation. Marine and freshwater Behaviour and Physiolohy, 37( 3), 193-208. doi:10.1080/10236240400006208 -
NLM
McNamara JC, Rosa JC, Greene LJ, Augusto A. Free amino acid pools as effectors of osmotic adjustment in different tissues of the freshwater shrimp macrobrachium olfersII (crustacea, decapoda) during long-term salinity acclimation [Internet]. Marine and freshwater Behaviour and Physiolohy. 2004 ; 37( 3): 193-208.[citado 2024 maio 21 ] Available from: https://doi.org/10.1080/10236240400006208 -
Vancouver
McNamara JC, Rosa JC, Greene LJ, Augusto A. Free amino acid pools as effectors of osmotic adjustment in different tissues of the freshwater shrimp macrobrachium olfersII (crustacea, decapoda) during long-term salinity acclimation [Internet]. Marine and freshwater Behaviour and Physiolohy. 2004 ; 37( 3): 193-208.[citado 2024 maio 21 ] Available from: https://doi.org/10.1080/10236240400006208 - Neuroendocrine control of osmotic regulation in the freshwater shrimp macrobrachium olfersii (weigmann) (crustacea, decapoda): free amino acid concentration in the hemolymph
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Informações sobre o DOI: 10.1080/10236240400006208 (Fonte: oaDOI API)
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