The quality of eggs from japanese quail, Coturnix japonica, fed rations containing aflatoxin B1 and fumonisin B1 (2007)
- Authors:
- USP affiliated authors: OLIVEIRA, CARLOS AUGUSTO FERNANDES DE - FZEA ; CORREA, BENEDITO - ICB ; REIS, TATIANA ALVES DOS - ICB
- Unidades: FZEA; ICB
- Subjects: AFLATOXINAS; OVO (QUALIDADE); CODORNAS
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: The Journal of Poultry Science
- ISSN: 1349-0486
- Volume/Número/Paginação/Ano: v. 44, n. 1, p. 29-33, 2007
-
ABNT
OLIVEIRA, Carlos Augusto Fernandes de et al. The quality of eggs from japanese quail, Coturnix japonica, fed rations containing aflatoxin B1 and fumonisin B1. The Journal of Poultry Science, v. 44, n. 1, p. 29-33, 2007Tradução . . Disponível em: http://www.jstage.jst.go.jp/article/jpsa/44/1/29/_pdf. Acesso em: 23 abr. 2024. -
APA
Oliveira, C. A. F. de, Ogido, R., Ledoux, D. R., Rottinghaus, G. E., Corrêa, B., Reis, T. A. dos, & Gonçalez, E. (2007). The quality of eggs from japanese quail, Coturnix japonica, fed rations containing aflatoxin B1 and fumonisin B1. The Journal of Poultry Science, 44( 1), 29-33. Recuperado de http://www.jstage.jst.go.jp/article/jpsa/44/1/29/_pdf -
NLM
Oliveira CAF de, Ogido R, Ledoux DR, Rottinghaus GE, Corrêa B, Reis TA dos, Gonçalez E. The quality of eggs from japanese quail, Coturnix japonica, fed rations containing aflatoxin B1 and fumonisin B1 [Internet]. The Journal of Poultry Science. 2007 ; 44( 1): 29-33.[citado 2024 abr. 23 ] Available from: http://www.jstage.jst.go.jp/article/jpsa/44/1/29/_pdf -
Vancouver
Oliveira CAF de, Ogido R, Ledoux DR, Rottinghaus GE, Corrêa B, Reis TA dos, Gonçalez E. The quality of eggs from japanese quail, Coturnix japonica, fed rations containing aflatoxin B1 and fumonisin B1 [Internet]. The Journal of Poultry Science. 2007 ; 44( 1): 29-33.[citado 2024 abr. 23 ] Available from: http://www.jstage.jst.go.jp/article/jpsa/44/1/29/_pdf - Aflatoxina 'M IND.1' e ácido ciclopiazônico em leites de consumo comercializados no município de São Paulo-SP, Brasil
- Aflatoxin residues in eggs of laying Japanese quail after long-term administration of rations containing low levels of aflatoxin B1
- Aflatoxina M, e ácido ciclopiazônico em leites de consumo comercializados no município de São Paulo, SP, Brasil
- Mycoflora and mycotoxins in field samples of Brazil nuts
- Mycobiota and occurrence of Fumonisin B1 in wheat harvested in Southern Brazil
- Fusarium verticillioides and fumonisin contamination in Bt and non-Bt maize cultivated in Brazil
- Effects of gamma and electron beam radiation on Brazil nuts artificially inoculated with Aspergillus flavus
- Fungi, mycotoxins and phytoalexin in peanut varieties, during plant growth in the field
- Produção de aflatoxinas e ácido ciclopiazônico em cepas de aspergillus seção flavi isoladas de castanha-do-brasil
- Monitoring and determination of fungi and mycotoxins in stored Brazil nuts
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