A low-protein, high-carbohydrate diet increases the adipose lipid content without increasing the glycerol-3-phosphate or fatty acid content in growing rats (2010)
- Authors:
- USP affiliated authors: GAROFALO, MARIA ANTONIETA RISSATO - FMRP ; NAVEGANTES, LUIZ CARLOS CARVALHO - FMRP ; KETTELHUT, ISIS DO CARMO - FMRP
- Unidade: FMRP
- DOI: 10.1139/y10-096
- Subjects: NORADRENALINA; PROTEÍNAS; TECIDO ADIPOSO; DIETA
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Canadian Journal of Physiology and Pharmacology
- ISSN: 0008-4212
- Volume/Número/Paginação/Ano: v. 88, n. 12, p. 1157-1165, 2010
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
BUZELLE, Samyra L. et al. A low-protein, high-carbohydrate diet increases the adipose lipid content without increasing the glycerol-3-phosphate or fatty acid content in growing rats. Canadian Journal of Physiology and Pharmacology, v. 88, n. 12, p. 1157-1165, 2010Tradução . . Disponível em: https://doi.org/10.1139/y10-096. Acesso em: 21 maio 2024. -
APA
Buzelle, S. L., Santos, M. P. dos, Baviera, A. M., Lopes, C. F., Garófalo, M. A. R., Navegantes, L. C. C., et al. (2010). A low-protein, high-carbohydrate diet increases the adipose lipid content without increasing the glycerol-3-phosphate or fatty acid content in growing rats. Canadian Journal of Physiology and Pharmacology, 88( 12), 1157-1165. doi:10.1139/y10-096 -
NLM
Buzelle SL, Santos MP dos, Baviera AM, Lopes CF, Garófalo MAR, Navegantes LCC, Kettelhut I do C, Chaves VE, Kawashita NH. A low-protein, high-carbohydrate diet increases the adipose lipid content without increasing the glycerol-3-phosphate or fatty acid content in growing rats [Internet]. Canadian Journal of Physiology and Pharmacology. 2010 ; 88( 12): 1157-1165.[citado 2024 maio 21 ] Available from: https://doi.org/10.1139/y10-096 -
Vancouver
Buzelle SL, Santos MP dos, Baviera AM, Lopes CF, Garófalo MAR, Navegantes LCC, Kettelhut I do C, Chaves VE, Kawashita NH. A low-protein, high-carbohydrate diet increases the adipose lipid content without increasing the glycerol-3-phosphate or fatty acid content in growing rats [Internet]. Canadian Journal of Physiology and Pharmacology. 2010 ; 88( 12): 1157-1165.[citado 2024 maio 21 ] Available from: https://doi.org/10.1139/y10-096 - Low protein diet changes the energetic balance and sympathetic activity in brown adipose tissue of growing rats
- The brown adipose tissue is involved in the weigh loss and thermal effects induced by central injection of C75 in rats
- The role of dexamethasone in the glycerol-3-phosphate generation pathways on the white adipose tissues of rats
- Epinephrine restrains muscle protein breakdown during food deprivation
- Glycerol kinase activity is modulated by noradrenaline and insulin in rat white adipose tissue
- Desnervação simpática lombar causa efeitos distintos na degradação de proteínas em músculos soleus e EDL de ratos
- A noradrenalina estimula a atividade da gliceroquinase no tecido adiposo branco de ratos
- High glucose uptake in growing rats adapted to a low-protein, high-carbohydrate diet determines low fasting glycemia even with high hepatic gluconeogenesis
- The central administration of C75, a fatty acid synthase inhibitor, activates sympathetic outflow and thermogenesis in interscapular brown adipose tissue
- Epinephrine depletion exacerbates the fasting-induced protein breakdown in fast-twitch skeletal muscles
Informações sobre o DOI: 10.1139/y10-096 (Fonte: oaDOI API)
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