Incorporation of eugenol and/or limonene into the alginate based film: antimicrobial activity against Listeria monocytogenes and barrier and mechanical characterization of the film (2014)
- Authors:
- Autor USP: LANDGRAF, MARIZA - FCF
- Unidade: FCF
- Subjects: CONTAMINAÇÃO DE ALIMENTOS; LISTERIA; MICROBIOLOGIA DE ALIMENTOS
- Language: Inglês
- Imprenta:
- Publisher: Canadian Institute of Food Science and Technology (CIFST)
- Publisher place: Montreal
- Date published: 2014
- Source:
- Título do periódico: Book of Abstracts
- Conference titles: World Congress of Food Science and Technology & Expo
-
ABNT
IGARASHI, Maria Crystina e LANDGRAF, Mariza. Incorporation of eugenol and/or limonene into the alginate based film: antimicrobial activity against Listeria monocytogenes and barrier and mechanical characterization of the film. 2014, Anais.. Montreal: Canadian Institute of Food Science and Technology (CIFST), 2014. . Acesso em: 18 abr. 2024. -
APA
Igarashi, M. C., & Landgraf, M. (2014). Incorporation of eugenol and/or limonene into the alginate based film: antimicrobial activity against Listeria monocytogenes and barrier and mechanical characterization of the film. In Book of Abstracts. Montreal: Canadian Institute of Food Science and Technology (CIFST). -
NLM
Igarashi MC, Landgraf M. Incorporation of eugenol and/or limonene into the alginate based film: antimicrobial activity against Listeria monocytogenes and barrier and mechanical characterization of the film. Book of Abstracts. 2014 ;[citado 2024 abr. 18 ] -
Vancouver
Igarashi MC, Landgraf M. Incorporation of eugenol and/or limonene into the alginate based film: antimicrobial activity against Listeria monocytogenes and barrier and mechanical characterization of the film. Book of Abstracts. 2014 ;[citado 2024 abr. 18 ] - Avaliação de metodologias para o isolamento de Escherichia coli de carne bovina moída. Ocorrência de escherichia coli 0157:H7 em hamburgueres
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