Effect of the consumption of a synbiotic diet mousse containing Lactobacillus acidophilus La-5 by individuals with metabolic syndrome: a randomized controlled trial (2018)
- Authors:
- USP affiliated authors: SANTOS, DOUGLAS XAVIER DOS - FE ; DOREA, EGIDIO LIMA - HU ; SAAD, SUSANA MARTA ISAY - FCF
- Unidades: FE; HU; FCF
- DOI: 10.1016/j.jff.2017.12.041
- Subjects: PROBIÓTICOS; ENSAIO CLÍNICO
- Language: Inglês
- Imprenta:
- Publisher place: Netherlands
- Date published: 2018
- Source:
- Título do periódico: Journal of Functional Foods
- ISSN: 1756-4646
- Volume/Número/Paginação/Ano: v. 41, p. 55-61, 2018
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
SANTOS, Douglas Xavier dos et al. Effect of the consumption of a synbiotic diet mousse containing Lactobacillus acidophilus La-5 by individuals with metabolic syndrome: a randomized controlled trial. Journal of Functional Foods, v. 41, p. 55-61, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.jff.2017.12.041. Acesso em: 20 abr. 2024. -
APA
Santos, D. X. dos, Dorea, E. L., Simão, A. N. C., Bedani, R., & Saad, S. M. I. (2018). Effect of the consumption of a synbiotic diet mousse containing Lactobacillus acidophilus La-5 by individuals with metabolic syndrome: a randomized controlled trial. Journal of Functional Foods, 41, 55-61. doi:10.1016/j.jff.2017.12.041 -
NLM
Santos DX dos, Dorea EL, Simão ANC, Bedani R, Saad SMI. Effect of the consumption of a synbiotic diet mousse containing Lactobacillus acidophilus La-5 by individuals with metabolic syndrome: a randomized controlled trial [Internet]. Journal of Functional Foods. 2018 ; 41 55-61.[citado 2024 abr. 20 ] Available from: https://doi.org/10.1016/j.jff.2017.12.041 -
Vancouver
Santos DX dos, Dorea EL, Simão ANC, Bedani R, Saad SMI. Effect of the consumption of a synbiotic diet mousse containing Lactobacillus acidophilus La-5 by individuals with metabolic syndrome: a randomized controlled trial [Internet]. Journal of Functional Foods. 2018 ; 41 55-61.[citado 2024 abr. 20 ] Available from: https://doi.org/10.1016/j.jff.2017.12.041 - Potential effect of a synbiotic diet dessert containing Lactobacillus acidophilus La-5 on hematological parameters in patients with metabolic syndrome
- Microencapsulation of Lactobacillus acidophilus LA-5 using spray drying
- L. acidophilus La-5, fructo-oligosaccharides and inulin may improve sensory acceptance and texture profile of a synbiotic diet mousse
- Improved probiotic survival to in vitro gastrointestinal stress in a mousse containing Lactobacillus acidophilus La-5 microencapsulated with inulin by spray drying
- Potential effect of synbiotic diet dessert containing Lactobacillus acidophilus La-5 on individuals with metabolic syndrome: a randomized controlled trial
- Impact of probiotics and prebiotics targeting metabolic syndrome
- Response of the human milk microbiota to a maternal prebiotic intervention is individual and influenced by maternal age
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Informações sobre o DOI: 10.1016/j.jff.2017.12.041 (Fonte: oaDOI API)
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