Assessment of multiple mycotoxins in breakfast cereals available in the Portuguese market (2018)
- Authors:
- USP affiliated authors: OLIVEIRA, CARLOS AUGUSTO FERNANDES DE - FZEA ; JAGER, ALESSANDRA VINCENZI - FCFRP
- Unidades: FZEA; FCFRP
- DOI: 10.1016/j.foodchem.2017.06.088
- Subjects: MICOTOXINAS; CONTAMINAÇÃO DE ALIMENTOS; CEREAIS
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Food Chemistry
- ISSN: 0308-8146
- Volume/Número/Paginação/Ano: v. 239, p. 132-140, 2018
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
MARTINS, Carla et al. Assessment of multiple mycotoxins in breakfast cereals available in the Portuguese market. Food Chemistry, v. 239, p. 132-140, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2017.06.088. Acesso em: 23 abr. 2024. -
APA
Martins, C., Assunção, R., Cunha, S. C., Fernandes, J. O., Jager, A. V., Petta, T., et al. (2018). Assessment of multiple mycotoxins in breakfast cereals available in the Portuguese market. Food Chemistry, 239, 132-140. doi:10.1016/j.foodchem.2017.06.088 -
NLM
Martins C, Assunção R, Cunha SC, Fernandes JO, Jager AV, Petta T, Oliveira CAF de, Alvito P. Assessment of multiple mycotoxins in breakfast cereals available in the Portuguese market [Internet]. Food Chemistry. 2018 ; 239 132-140.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1016/j.foodchem.2017.06.088 -
Vancouver
Martins C, Assunção R, Cunha SC, Fernandes JO, Jager AV, Petta T, Oliveira CAF de, Alvito P. Assessment of multiple mycotoxins in breakfast cereals available in the Portuguese market [Internet]. Food Chemistry. 2018 ; 239 132-140.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1016/j.foodchem.2017.06.088 - Determination of aflatoxin B1-lysine in pig serum and plasma by liquid chromatography–tandem mass spectrometry
- Portuguese children dietary exposure to multiple mycotoxins: an overview of risk assessment under MYCOMIX project
- Assessment of aflatoxin exposure using serum and urinary biomarkers in São Paulo, Brazil: a pilot study
- Determination of fumonisin B1 levels in body fluids and hair from piglets fed fumonisin B1-contaminated diets
- Eletroforese capilar aplicada ao diagnóstico clínico: desenvolvimento e aplicação de métodos analíticos para alguns metabólitos de controle do diabetes mellitus
- Determination of serum aflatoxin B1-lysine to evaluate the efficacy of an aflatoxin-adsorbing feed additive in pigs fed an aflatoxin B1-contaminated diet
- Oncogenic and tumor suppressor pathways in subchronic aflatoxicosis in rats: association with serum and urinary aflatoxin exposure biomarkers
- Analytical methods for detection and quantification of aflatoxins
- Molecular changes related to hepatocarcinogenesis in subchronic aflatoxicosis in rats
- Synthesis and purification of the aflatoxin B1-lysine adduct
Informações sobre o DOI: 10.1016/j.foodchem.2017.06.088 (Fonte: oaDOI API)
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas