Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective (2020)
- Authors:
- USP affiliated authors: PINTO, UELINTON MANOEL - FCF ; KRESS, MARCIA REGINA VON ZESKA - FCFRP ; MARTINIS, ELAINE CRISTINA PEREIRA DE - FCFRP ; ALMEIDA, OTÁVIO GUILHERME GONÇALVES DE - FCFRP
- Unidades: FCF; FCFRP
- DOI: 10.1016/j.foodres.2020.109034
- Subjects: FERMENTAÇÃO; CACAU; ALIMENTOS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Food Research International
- ISSN: 0963-9969
- Volume/Número/Paginação/Ano: v. 131, p. 1-12 art. 109034, 2020
- Este periódico é de assinatura
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: hybrid
- Licença: publisher-specific-oa
-
ABNT
ALMEIDA, Otávio Guilherme Gonçalves de et al. Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective. Food Research International, v. 131, p. 1-12 art. 109034, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2020.109034. Acesso em: 28 abr. 2024. -
APA
Almeida, O. G. G. de, Pinto, U. M., Matos, C. B., Frazilio, D. A., Braga, V. F., Kress, M. R. von Z., & De Martinis, E. C. P. (2020). Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective. Food Research International, 131, 1-12 art. 109034. doi:10.1016/j.foodres.2020.109034 -
NLM
Almeida OGG de, Pinto UM, Matos CB, Frazilio DA, Braga VF, Kress MR von Z, De Martinis ECP. Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective [Internet]. Food Research International. 2020 ; 131 1-12 art. 109034.[citado 2024 abr. 28 ] Available from: https://doi.org/10.1016/j.foodres.2020.109034 -
Vancouver
Almeida OGG de, Pinto UM, Matos CB, Frazilio DA, Braga VF, Kress MR von Z, De Martinis ECP. Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective [Internet]. Food Research International. 2020 ; 131 1-12 art. 109034.[citado 2024 abr. 28 ] Available from: https://doi.org/10.1016/j.foodres.2020.109034 - Relating next-generation sequencing and bioinformatics concepts to routine microbiological testing
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Informações sobre o DOI: 10.1016/j.foodres.2020.109034 (Fonte: oaDOI API)
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