Artigo de periodico

Prospection of fungal lignocellulolytic enzymes produced from Jatoba (Hymenaea courbaril) and Tamarind (Tamarindus indica) seeds: scaling for bioreactor and saccharification profile of sugarcane bagasse (2021)

• Authors:
  • Contato, Alex Graça
  • Oliveira, Tássio Brito de
  • Aranha, Guilherme Mauro
  • Freitas, Emanuelle Neiverth de
  • Vici, Ana Claudia
  • Nogueira, Karoline Maria Vieira
  • Lucas, Rosymar Coutinho de
  • Scarcella, Ana Sílvia de Almeida
  • Buckeridge, Marcos
  • Silva, Roberto do Nascimento
  • Polizeli, Maria de Lourdes Teixeira de Moraes
• USP affiliated authors: VICI, ANA CLAUDIA - FMRP ; LUCAS, ROSYMAR COUTINHO DE - FMRP ; BUCKERIDGE, MARCOS SILVEIRA - IB ; SILVA, ROBERTO DO NASCIMENTO - FMRP ; POLIZELI, MARIA DE LOURDES TEIXEIRA DE MORAES - FFCLRP ; ARANHA, GUILHERME MAURO - FFCLRP ; CONTATO, ALEX GRAÇA - FMRP ; OLIVEIRA, TÁSSIO BRITO DE - FFCLRP ; FREITAS, EMANUELLE NEIVERTH DE - FMRP ; NOGUEIRA, KAROLINE MARIA VIEIRA - FMRP ; SCARCELLA, ANA SÍLVIA DE ALMEIDA - FMRP
• Unidades: FMRP; IB; FFCLRP
• DOI: 10.3390/microorganisms9030533
• Subjects: BIOMASSA; ENZIMAS; TAMARINDO; BIOTECNOLOGIA; FABACEAE; FUNGOS; HIDRÓLISE; BIOENERGIA
• Keywords: Lignocellulosic biomass; Bioprospecting; Hymenaea courbaril; Tamarindus indica; Enzymes
• Agências de fomento:
  • Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
    Processo FAPESP: 2018/07522-6
  • Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
  • Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
• Language: Inglês
• Imprenta:
  • Publisher place: Basel
  • Date published: 2021
• Source:
  • Título do periódico: Microorganisms
  • ISSN: 2076-2607
  • Volume/Número/Paginação/Ano: v. 9, n. 3, art. 533, p. 1-16, 2021

Informações sobre o DOI: 10.3390/microorganisms9030533 (Fonte: oaDOI API)
• Este periódico é de acesso aberto
• Este artigo é de acesso aberto
• URL de acesso aberto
• Cor do Acesso Aberto: gold
• Licença: cc-by

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• ABNT

  CONTATO, Alex Graça et al. Prospection of fungal lignocellulolytic enzymes produced from Jatoba (Hymenaea courbaril) and Tamarind (Tamarindus indica) seeds: scaling for bioreactor and saccharification profile of sugarcane bagasse. Microorganisms, v. 9, n. 3, p. 1-16, 2021Tradução . . Disponível em: https://doi.org/10.3390/microorganisms9030533. Acesso em: 30 abr. 2024.

• APA

  Contato, A. G., Oliveira, T. B. de, Aranha, G. M., Freitas, E. N. de, Vici, A. C., Nogueira, K. M. V., et al. (2021). Prospection of fungal lignocellulolytic enzymes produced from Jatoba (Hymenaea courbaril) and Tamarind (Tamarindus indica) seeds: scaling for bioreactor and saccharification profile of sugarcane bagasse. Microorganisms, 9( 3), 1-16. doi:10.3390/microorganisms9030533

• NLM

  Contato AG, Oliveira TB de, Aranha GM, Freitas EN de, Vici AC, Nogueira KMV, Lucas RC de, Scarcella AS de A, Buckeridge M, Silva R do N, Polizeli M de LT de M. Prospection of fungal lignocellulolytic enzymes produced from Jatoba (Hymenaea courbaril) and Tamarind (Tamarindus indica) seeds: scaling for bioreactor and saccharification profile of sugarcane bagasse [Internet]. Microorganisms. 2021 ; 9( 3): 1-16.[citado 2024 abr. 30 ] Available from: https://doi.org/10.3390/microorganisms9030533

• Vancouver

  Contato AG, Oliveira TB de, Aranha GM, Freitas EN de, Vici AC, Nogueira KMV, Lucas RC de, Scarcella AS de A, Buckeridge M, Silva R do N, Polizeli M de LT de M. Prospection of fungal lignocellulolytic enzymes produced from Jatoba (Hymenaea courbaril) and Tamarind (Tamarindus indica) seeds: scaling for bioreactor and saccharification profile of sugarcane bagasse [Internet]. Microorganisms. 2021 ; 9( 3): 1-16.[citado 2024 abr. 30 ] Available from: https://doi.org/10.3390/microorganisms9030533

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