Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates (2022)
- Authors:
- USP affiliated authors: KUMAR, ANUJ - EEL ; FELIPE, MARIA DAS GRAÇAS DE ALMEIDA - EEL ; QUEIROZ, SARAH DE SOUZA - EEL ; JOFRE, FANNY MACHADO - EEL ; BIANCHINI, ITALO DE ANDRADE - EEL ; BORDINI, FERNANDA WEBER - EEL ; BOAES, TATIANE DA SILVA - EEL
- Unidade: EEL
- DOI: 10.1007/978-3-031-04942-2_3
- Subjects: BIOMASSA; FERMENTAÇÃO
- Keywords: Lignocellulosic biomass; Hemicellulose hydrolysis; Fermentation; Xylitol
- Language: Inglês
- Abstract: The increasing scarcity and price inflation of fossil fuels in association with environmental pollution and climate change have led researchers, policy analysts, and organizations to pursue alternative production ways to minimize the impact of petroleum-derived products utilization. Due to this, there is a growing interest in the implementation of a bio-based economy, in which production systems employ renewable biological resources for the generation of the broad spectrum of products required by society, such as fuels, chemicals, materials, and energy/power. In this context, several studies have been carried out over the last years on the microbial production of xylitol from hemicellulosic hydrolysates. The continuous interest in the biotechnological production of xylitol is due to several factors, among them the fact that it mainly uses lignocellulosic biomass (LCB) as raw material. There is a great diversity of LCB cultivated around the world, such as corn, sugarcane, rapeseed, sugar beet, rice, among others. However, due to the recalcitrant nature of cell wall structure, different biomass pretreatment methods must be employed to facilitate its conversion into products. The literature reports that among the various physical, chemical, and biological pretreatments, dilute acid hydrolysis is the most employed method due to its high efficiency and low cost compared to other pretreatments. Thus, the use of agro-industrial waste as feedstock to obtain xylose-rich hemicellulosic hydrolysates in the production of xylitol and other high-added value products in a context of biorefineries contributes to the growth of a bio-based economy. This chapter presents the LCB distribution in the world, methods to obtain xylose coupled with xylose fermentation for xylitol production from a variety of feedstock.
- Imprenta:
- Publisher: Springer Cham
- Date published: 2022
- Source:
- Título do periódico: Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol
- Volume/Número/Paginação/Ano: p.51-66, 2022
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
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ABNT
QUEIROZ, Sarah de Souza et al. Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates. Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol. Tradução . [S.l.]: Springer Cham, 2022. p. 51-66. Disponível em: https://doi.org/10.1007/978-3-031-04942-2_3. Acesso em: 01 maio 2024. -
APA
Queiroz, S. de S., Jofre, F. M., Bianchini, I. de A., Bordini, F. W., Boaes, T. da S., Chandel, A. K., & Felipe, M. das G. de A. (2022). Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates. In Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol (p. 51-66). Springer Cham. doi:10.1007/978-3-031-04942-2_3 -
NLM
Queiroz S de S, Jofre FM, Bianchini I de A, Bordini FW, Boaes T da S, Chandel AK, Felipe M das G de A. Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates [Internet]. In: Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol. Springer Cham; 2022. p. 51-66.[citado 2024 maio 01 ] Available from: https://doi.org/10.1007/978-3-031-04942-2_3 -
Vancouver
Queiroz S de S, Jofre FM, Bianchini I de A, Bordini FW, Boaes T da S, Chandel AK, Felipe M das G de A. Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates [Internet]. In: Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol. Springer Cham; 2022. p. 51-66.[citado 2024 maio 01 ] Available from: https://doi.org/10.1007/978-3-031-04942-2_3 - Scaling up xylitol bioproduction: Challenges to achieve a profitable bioprocess
- Biotechnological production of sweeteners
- Potential use of the dried biomass of Candida guilliermondii FTI20037 in the context of a sugarcane biorefinery
- Relation of xylitol formation and lignocellulose degradation in yeast
- Market, Global Demand and Consumption Trend of Xylitol
- Ensino remoto como alternativa educacional para estudantes de graduação dos cursos de engenharias durante a pandemia de covid-19.
- Current Advances in Biotechnological Production of Xylitol
- Introduction of a biodegradable agent for detoxification of hemicellulosic hydrolysates for xylitol production
- Traditional bioeconomy versus modern technology-based bioeconomy
- Yeast biomass as biotechnological strategy for detoxification of hemicellulosic hydrolysate of sugarcane byproducts for xylitol production
Informações sobre o DOI: 10.1007/978-3-031-04942-2_3 (Fonte: oaDOI API)
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