Source: Journal of Epidemiology and Community Health. Conference titles: IEA World Congress of Epidemiology. Unidade: FSP
Subjects: INQUÉRITOS SOBRE DIETAS, ADOLESCENTES, CONSUMO DE ALIMENTOS, CARNES E DERIVADOS, ALIMENTOS INDUSTRIALIZADOS (REGULAMENTAÇÃO)
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CARVALHO, A M de et al. Processed meat consumed by Brazilian adolescents: an analysis according to traffic light labelling. Journal of Epidemiology and Community Health. London: Faculdade de Saúde Pública, Universidade de São Paulo. Disponível em: https://doi.org/10.1136/jech.2011.142976o.77. Acesso em: 09 jun. 2024. , 2011APA
Carvalho, A. M. de, Verly Júnior, E., Previdelli, A., Gorgulho, B., Marchioni, D. M. L., & Fisberg, R. M. (2011). Processed meat consumed by Brazilian adolescents: an analysis according to traffic light labelling. Journal of Epidemiology and Community Health. London: Faculdade de Saúde Pública, Universidade de São Paulo. doi:10.1136/jech.2011.142976o.77NLM
Carvalho AM de, Verly Júnior E, Previdelli A, Gorgulho B, Marchioni DML, Fisberg RM. Processed meat consumed by Brazilian adolescents: an analysis according to traffic light labelling [Internet]. Journal of Epidemiology and Community Health. 2011 ; 65 A429.[citado 2024 jun. 09 ] Available from: https://doi.org/10.1136/jech.2011.142976o.77Vancouver
Carvalho AM de, Verly Júnior E, Previdelli A, Gorgulho B, Marchioni DML, Fisberg RM. Processed meat consumed by Brazilian adolescents: an analysis according to traffic light labelling [Internet]. Journal of Epidemiology and Community Health. 2011 ; 65 A429.[citado 2024 jun. 09 ] Available from: https://doi.org/10.1136/jech.2011.142976o.77