Isolation and partial characterization of a lectin from Artocarpus incisa L. seeds (1998)
Source: Phytochemistry. Unidade: IFSC
Subjects: BIOQUÍMICA, BIOLOGIA MOLECULAR
ABNT
MOREIRA, Renato A. et al. Isolation and partial characterization of a lectin from Artocarpus incisa L. seeds. Phytochemistry, v. 47, n. 7, p. 1183-1188, 1998Tradução . . Disponível em: https://doi.org/10.1016/s0031-9422(97)00753-x. Acesso em: 03 jun. 2024.APA
Moreira, R. A., Castelo Branco, C. C., Monteiro, A. C. O., Tavares, R. O., & Beltramini, L. M. (1998). Isolation and partial characterization of a lectin from Artocarpus incisa L. seeds. Phytochemistry, 47( 7), 1183-1188. doi:10.1016/s0031-9422(97)00753-xNLM
Moreira RA, Castelo Branco CC, Monteiro ACO, Tavares RO, Beltramini LM. Isolation and partial characterization of a lectin from Artocarpus incisa L. seeds [Internet]. Phytochemistry. 1998 ; 47( 7): 1183-1188.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/s0031-9422(97)00753-xVancouver
Moreira RA, Castelo Branco CC, Monteiro ACO, Tavares RO, Beltramini LM. Isolation and partial characterization of a lectin from Artocarpus incisa L. seeds [Internet]. Phytochemistry. 1998 ; 47( 7): 1183-1188.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/s0031-9422(97)00753-x