Filtros : "Ciamponi, Felipe Eduardo" Limpar

Filtros



Refine with date range


  • Source: Scientific Reports. Unidade: EP

    Subjects: ETANOL, BIOPROCESSOS

    Versão PublicadaAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      CIAMPONI, Felipe Eduardo et al. Multi-omics network model reveals key genes associated with p-coumaric acid stress response in an industrial yeast strain. Scientific Reports, v. 12, p. 1-17, 2022Tradução . . Disponível em: https://doi.org/10.1038/s41598-022-26843-2. Acesso em: 23 maio 2024.
    • APA

      Ciamponi, F. E., Procópio, D. P., Murad, N. F., Franco, T. T., Basso, T. O., & Brandão, M. M. (2022). Multi-omics network model reveals key genes associated with p-coumaric acid stress response in an industrial yeast strain. Scientific Reports, 12, 1-17. doi:10.1038/s41598-022-26843-2
    • NLM

      Ciamponi FE, Procópio DP, Murad NF, Franco TT, Basso TO, Brandão MM. Multi-omics network model reveals key genes associated with p-coumaric acid stress response in an industrial yeast strain [Internet]. Scientific Reports. 2022 ; 12 1-17.[citado 2024 maio 23 ] Available from: https://doi.org/10.1038/s41598-022-26843-2
    • Vancouver

      Ciamponi FE, Procópio DP, Murad NF, Franco TT, Basso TO, Brandão MM. Multi-omics network model reveals key genes associated with p-coumaric acid stress response in an industrial yeast strain [Internet]. Scientific Reports. 2022 ; 12 1-17.[citado 2024 maio 23 ] Available from: https://doi.org/10.1038/s41598-022-26843-2
  • Source: Blucher Chemical Engineering Proceedings. Conference titles: Congresso Brasileiro de Engenharia Química. Unidade: EP

    Subjects: FISIOLOGIA, SACCHAROMYCES, LEVEDURAS

    Acesso à fonteAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      PROCÓPIO, Dielle Pierotti et al. Physiology and transcriptomic analysis of saccharomyces cerevisiae in the presence of inhibitors derived from lignocellulosic biomass. Blucher Chemical Engineering Proceedings. Sao Paulo: Blucher. Disponível em: https://doi.org/10.5151/cobeq2018-PT.0541. Acesso em: 23 maio 2024. , 2018
    • APA

      Procópio, D. P., Ciamponi, F. E., Brandao, M., Wink, F. V., & Basso, T. O. (2018). Physiology and transcriptomic analysis of saccharomyces cerevisiae in the presence of inhibitors derived from lignocellulosic biomass. Blucher Chemical Engineering Proceedings. Sao Paulo: Blucher. doi:10.5151/cobeq2018-PT.0541
    • NLM

      Procópio DP, Ciamponi FE, Brandao M, Wink FV, Basso TO. Physiology and transcriptomic analysis of saccharomyces cerevisiae in the presence of inhibitors derived from lignocellulosic biomass [Internet]. Blucher Chemical Engineering Proceedings. 2018 ; 1( 5): 2044-2047.[citado 2024 maio 23 ] Available from: https://doi.org/10.5151/cobeq2018-PT.0541
    • Vancouver

      Procópio DP, Ciamponi FE, Brandao M, Wink FV, Basso TO. Physiology and transcriptomic analysis of saccharomyces cerevisiae in the presence of inhibitors derived from lignocellulosic biomass [Internet]. Blucher Chemical Engineering Proceedings. 2018 ; 1( 5): 2044-2047.[citado 2024 maio 23 ] Available from: https://doi.org/10.5151/cobeq2018-PT.0541

Digital Library of Intellectual Production of Universidade de São Paulo     2012 - 2024