Maniglia, Bianca Chieregato 
; Paula, R. L. de; Domingos, J. R; Tapia-Blacido, Delia Rita
Source: LWT - Food Science and Technology. Unidade: FFCLRP
Subjects: BIOFILMES, AÇAFRÃO, CORANTES, ANTIOXIDANTES
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ABNT
MANIGLIA, Bianca Chieregato et al. Turmeric dye extraction residue for use in bioactive film production: optimization of turmeric film plasticized with glycerol. LWT - Food Science and Technology, v. 64, n. 2, p. 1187-1195, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.lwt.2015.07.025. Acesso em: 05 jun. 2024.APA
Maniglia, B. C., Paula, R. L. de, Domingos, J. R., & Tapia-Blacido, D. R. (2015). Turmeric dye extraction residue for use in bioactive film production: optimization of turmeric film plasticized with glycerol. LWT - Food Science and Technology, 64( 2), 1187-1195. doi:10.1016/j.lwt.2015.07.025NLM
Maniglia BC, Paula RL de, Domingos JR, Tapia-Blacido DR. Turmeric dye extraction residue for use in bioactive film production: optimization of turmeric film plasticized with glycerol [Internet]. LWT - Food Science and Technology. 2015 ; 64( 2): 1187-1195.[citado 2024 jun. 05 ] Available from: https://doi.org/10.1016/j.lwt.2015.07.025Vancouver
Maniglia BC, Paula RL de, Domingos JR, Tapia-Blacido DR. Turmeric dye extraction residue for use in bioactive film production: optimization of turmeric film plasticized with glycerol [Internet]. LWT - Food Science and Technology. 2015 ; 64( 2): 1187-1195.[citado 2024 jun. 05 ] Available from: https://doi.org/10.1016/j.lwt.2015.07.025
