Postharvest control of brown rot and Rhizopus rot in plums and nectarines using carnauba wax (2010)
Source: Postharvest Biology and Technology. Unidade: ESALQ
Subjects: AMEIXA, NECTARINA, PODRIDÃO (DOENÇA DE PLANTA), CONTROLE FITOSSANITÁRIO
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GONÇALVES, Fabricio P et al. Postharvest control of brown rot and Rhizopus rot in plums and nectarines using carnauba wax. Postharvest Biology and Technology, v. 58, n. 3, p. 211-217, 2010Tradução . . Disponível em: https://doi.org/10.1016/j.postharvbio.2010.08.004. Acesso em: 12 jun. 2024.APA
Gonçalves, F. P., Martins, M. C., Silva Junior, G. J., Lourenço, S. A., & Amorim, L. (2010). Postharvest control of brown rot and Rhizopus rot in plums and nectarines using carnauba wax. Postharvest Biology and Technology, 58( 3), 211-217. doi:10.1016/j.postharvbio.2010.08.004NLM
Gonçalves FP, Martins MC, Silva Junior GJ, Lourenço SA, Amorim L. Postharvest control of brown rot and Rhizopus rot in plums and nectarines using carnauba wax [Internet]. Postharvest Biology and Technology. 2010 ; 58( 3): 211-217.[citado 2024 jun. 12 ] Available from: https://doi.org/10.1016/j.postharvbio.2010.08.004Vancouver
Gonçalves FP, Martins MC, Silva Junior GJ, Lourenço SA, Amorim L. Postharvest control of brown rot and Rhizopus rot in plums and nectarines using carnauba wax [Internet]. Postharvest Biology and Technology. 2010 ; 58( 3): 211-217.[citado 2024 jun. 12 ] Available from: https://doi.org/10.1016/j.postharvbio.2010.08.004
