Source: Aquaculture 426–427 (2014) 74–84. Unidade: IO
Subjects: ZOOPLÂNCTON MARINHO, AQUICULTURA MARINHA, NUTRIÇÃO ANIMAL, ZOOPLÂNCTON MARINHO
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YASUMARU, F. Species specific in vitro protein digestion (pH-stat) for fish: method development and application for juvenile rainbow trout (Oncorhynchus mykiss), cobia (Rachycentron canadum), and Nile tilapia (Oreochromis niloticus). Aquaculture 426–427 (2014) 74–84, v. 426-427, p. 74-84, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.aquaculture.2014.01.012. Acesso em: 23 maio 2024.APA
Yasumaru, F. (2016). Species specific in vitro protein digestion (pH-stat) for fish: method development and application for juvenile rainbow trout (Oncorhynchus mykiss), cobia (Rachycentron canadum), and Nile tilapia (Oreochromis niloticus). Aquaculture 426–427 (2014) 74–84, 426-427, 74-84. doi:10.1016/j.aquaculture.2014.01.012NLM
Yasumaru F. Species specific in vitro protein digestion (pH-stat) for fish: method development and application for juvenile rainbow trout (Oncorhynchus mykiss), cobia (Rachycentron canadum), and Nile tilapia (Oreochromis niloticus) [Internet]. Aquaculture 426–427 (2014) 74–84. 2016 ; 426-427 74-84.[citado 2024 maio 23 ] Available from: https://doi.org/10.1016/j.aquaculture.2014.01.012Vancouver
Yasumaru F. Species specific in vitro protein digestion (pH-stat) for fish: method development and application for juvenile rainbow trout (Oncorhynchus mykiss), cobia (Rachycentron canadum), and Nile tilapia (Oreochromis niloticus) [Internet]. Aquaculture 426–427 (2014) 74–84. 2016 ; 426-427 74-84.[citado 2024 maio 23 ] Available from: https://doi.org/10.1016/j.aquaculture.2014.01.012
