Source: Journal of Environmental Science and Engineering A. Unidade: ESALQ
Subjects: CANA-DE-AÇÚCAR, DESENVOLVIMENTO SUSTENTÁVEL, VINHAÇA
ABNT
SICA, Pietro et al. Development of physical and chemical processes to increase the efficiency of concentration of vinasse’s solids. Journal of Environmental Science and Engineering A, v. 6, n. 2, p. 90-97, 2017Tradução . . Disponível em: https://doi.org/10.17265/2162-5298/2017.02.005. Acesso em: 23 maio 2024.APA
Sica, P., Baptista, A. S., Das, K., & Piotrovski, J. (2017). Development of physical and chemical processes to increase the efficiency of concentration of vinasse’s solids. Journal of Environmental Science and Engineering A, 6( 2), 90-97. doi:10.17265/2162-5298/2017.02.005NLM
Sica P, Baptista AS, Das K, Piotrovski J. Development of physical and chemical processes to increase the efficiency of concentration of vinasse’s solids [Internet]. Journal of Environmental Science and Engineering A. 2017 ; 6( 2): 90-97.[citado 2024 maio 23 ] Available from: https://doi.org/10.17265/2162-5298/2017.02.005Vancouver
Sica P, Baptista AS, Das K, Piotrovski J. Development of physical and chemical processes to increase the efficiency of concentration of vinasse’s solids [Internet]. Journal of Environmental Science and Engineering A. 2017 ; 6( 2): 90-97.[citado 2024 maio 23 ] Available from: https://doi.org/10.17265/2162-5298/2017.02.005