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Filtros : "Rejuvenation research" Limpar

Filtros

Artigo de periodico
“Accelerating Aging” Chemotherapy on Aged Animals: protective effect from nutraceutical modulation (2008)
Marotta, Francisco; Harada, Masatoshi; Minelli, Emilio; Ono-Nita, Suzanne K.; Marandola, Paulo
Source: Rejuvenation research. Unidade: FM
Subjects: ZINCO, DOENÇAS IMUNOLÓGICAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MAROTTA, Francisco et al. “Accelerating Aging” Chemotherapy on Aged Animals: protective effect from nutraceutical modulation. Rejuvenation research, v. 11, n. 2, p. 513-517, 2008Tradução . . Disponível em: https://doi.org/10.1089/rej.2008.0681. Acesso em: 04 jun. 2024.
APA
Marotta, F., Harada, M., Minelli, E., Ono-Nita, S. K., & Marandola, P. (2008). “Accelerating Aging” Chemotherapy on Aged Animals: protective effect from nutraceutical modulation. Rejuvenation research, 11( 2), 513-517. doi:10.1089/rej.2008.0681
NLM
Marotta F, Harada M, Minelli E, Ono-Nita SK, Marandola P. “Accelerating Aging” Chemotherapy on Aged Animals: protective effect from nutraceutical modulation [Internet]. Rejuvenation research. 2008 ; 11( 2): 513-517.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1089/rej.2008.0681
Vancouver
Marotta F, Harada M, Minelli E, Ono-Nita SK, Marandola P. “Accelerating Aging” Chemotherapy on Aged Animals: protective effect from nutraceutical modulation [Internet]. Rejuvenation research. 2008 ; 11( 2): 513-517.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1089/rej.2008.0681
Artigo de periodico
Liver Exposure to Xenobiotics: The Aging Factor and Potentials for Functional Foods (2006)
Marotta, F.; Lecroix, P.; Harada, M.; Masulair, K.; Safran, P.; Lorenzetti, A.; Ono-Nita, S. K.; Marandola, P.
Source: Rejuvenation research. Unidade: FM
Subjects: XENOBIÓTICO, FÍGADO (FISIOPATOLOGIA), ALIMENTOS FUNCIONAIS, RATOS, RATOS, MODELOS ANIMAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MAROTTA, F. et al. Liver Exposure to Xenobiotics: The Aging Factor and Potentials for Functional Foods. Rejuvenation research, v. 9, n. 2, p. 338-341, 2006Tradução . . Disponível em: https://doi.org/10.1089/rej.2006.9.338. Acesso em: 04 jun. 2024.
APA
Marotta, F., Lecroix, P., Harada, M., Masulair, K., Safran, P., Lorenzetti, A., et al. (2006). Liver Exposure to Xenobiotics: The Aging Factor and Potentials for Functional Foods. Rejuvenation research, 9( 2), 338-341. doi:10.1089/rej.2006.9.338
NLM
Marotta F, Lecroix P, Harada M, Masulair K, Safran P, Lorenzetti A, Ono-Nita SK, Marandola P. Liver Exposure to Xenobiotics: The Aging Factor and Potentials for Functional Foods [Internet]. Rejuvenation research. 2006 ; 9( 2): 338-341.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1089/rej.2006.9.338
Vancouver
Marotta F, Lecroix P, Harada M, Masulair K, Safran P, Lorenzetti A, Ono-Nita SK, Marandola P. Liver Exposure to Xenobiotics: The Aging Factor and Potentials for Functional Foods [Internet]. Rejuvenation research. 2006 ; 9( 2): 338-341.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1089/rej.2006.9.338

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