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Artigo de periodico
Performance of continuous countercurrent extractor on the fractionation of Citrus bergamia essential oil using ethanol/water mixtures as solvents (2018)
Goncalves, Daniel; Koshima, Cristina Chiyoda; Batista, Fábio Rodolfo Miguel; Rodrigues, Christianne Elisabete da Costa
Source: Chemical Engineering Research and Design. Unidades: EEL, FZEA
Subjects: BERGAMOTA, ÓLEOS ESSENCIAIS, EXTRAÇÃO DE LÍQUIDOS, SOLVENTE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GONCALVES, Daniel et al. Performance of continuous countercurrent extractor on the fractionation of Citrus bergamia essential oil using ethanol/water mixtures as solvents. Chemical Engineering Research and Design, v. 137, p. 566-576, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.cherd.2018.08.008. Acesso em: 19 abr. 2024.
APA
Goncalves, D., Koshima, C. C., Batista, F. R. M., & Rodrigues, C. E. da C. (2018). Performance of continuous countercurrent extractor on the fractionation of Citrus bergamia essential oil using ethanol/water mixtures as solvents. Chemical Engineering Research and Design, 137, 566-576. doi:10.1016/j.cherd.2018.08.008
NLM
Goncalves D, Koshima CC, Batista FRM, Rodrigues CE da C. Performance of continuous countercurrent extractor on the fractionation of Citrus bergamia essential oil using ethanol/water mixtures as solvents [Internet]. Chemical Engineering Research and Design. 2018 ; 137 566-576.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/j.cherd.2018.08.008
Vancouver
Goncalves D, Koshima CC, Batista FRM, Rodrigues CE da C. Performance of continuous countercurrent extractor on the fractionation of Citrus bergamia essential oil using ethanol/water mixtures as solvents [Internet]. Chemical Engineering Research and Design. 2018 ; 137 566-576.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/j.cherd.2018.08.008
Artigo de periodico
New nutrients evaluation in Spirulina maxima growth for phycocyanin, carbohydrate and biochar production (2023)
Marciano, Lucas Ioran; Pedro, Guilherme Arantes ; Santos, Wallyson Ribeiro; Tagliaferro, Gerônimo Virgnio; Batista, Fábio Rodolfo Miguel ; Guimarães, Daniela Helena Pelegrine
Source: Pigment & Resin Technology. Unidade: EEL
Subjects: BIODIESEL, UREIA, BIOCARVÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARCIANO, Lucas Ioran et al. New nutrients evaluation in Spirulina maxima growth for phycocyanin, carbohydrate and biochar production. Pigment & Resin Technology, v. 52, p. 1-10, 2023Tradução . . Disponível em: https://doi.org/10.1108/PRT-04-2023-0033. Acesso em: 19 abr. 2024.
APA
Marciano, L. I., Pedro, G. A., Santos, W. R., Tagliaferro, G. V., Batista, F. R. M., & Guimarães, D. H. P. (2023). New nutrients evaluation in Spirulina maxima growth for phycocyanin, carbohydrate and biochar production. Pigment & Resin Technology, 52, 1-10. doi:10.1108/PRT-04-2023-0033
NLM
Marciano LI, Pedro GA, Santos WR, Tagliaferro GV, Batista FRM, Guimarães DHP. New nutrients evaluation in Spirulina maxima growth for phycocyanin, carbohydrate and biochar production [Internet]. Pigment & Resin Technology. 2023 ;52 1-10.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1108/PRT-04-2023-0033
Vancouver
Marciano LI, Pedro GA, Santos WR, Tagliaferro GV, Batista FRM, Guimarães DHP. New nutrients evaluation in Spirulina maxima growth for phycocyanin, carbohydrate and biochar production [Internet]. Pigment & Resin Technology. 2023 ;52 1-10.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1108/PRT-04-2023-0033
Artigo de periodico
Influence of the liquid or vapor split ratios in meta- or para-stillation columns (2020)
Biasi, Lilian Caroline Kramer ; Batista, Fábio Rodolfo Miguel ; Zemp, Roger J.; Meirelles, Antonio J. A.
Source: Industrial & engineering chemistry research. Unidade: EEL
Subjects: DESTILAÇÃO, ETANOL, ALIMENTAÇÃO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BIASI, Lilian Caroline Kramer et al. Influence of the liquid or vapor split ratios in meta- or para-stillation columns. Industrial & engineering chemistry research, v. 59, n. 34, p. 15317–15331, 2020Tradução . . Disponível em: https://doi.org/10.1021/acs.iecr.0c01966. Acesso em: 19 abr. 2024.
APA
Biasi, L. C. K., Batista, F. R. M., Zemp, R. J., & Meirelles, A. J. A. (2020). Influence of the liquid or vapor split ratios in meta- or para-stillation columns. Industrial & engineering chemistry research, 59( 34), 15317–15331. doi:10.1021/acs.iecr.0c01966
NLM
Biasi LCK, Batista FRM, Zemp RJ, Meirelles AJA. Influence of the liquid or vapor split ratios in meta- or para-stillation columns [Internet]. Industrial & engineering chemistry research. 2020 ;59( 34): 15317–15331.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1021/acs.iecr.0c01966
Vancouver
Biasi LCK, Batista FRM, Zemp RJ, Meirelles AJA. Influence of the liquid or vapor split ratios in meta- or para-stillation columns [Internet]. Industrial & engineering chemistry research. 2020 ;59( 34): 15317–15331.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1021/acs.iecr.0c01966
Artigo de periodico
Hemp Seed Oil: Extraction Conditions, Characterization and Density and Viscosity Temperature Profile (2023)
Martins, Gabriel Salzer; Candido, Rafael Garcia ; Guimarães, Daniela Helena Pelegrine ; Triboni, Eduardo Rezende ; Batista, Fábio Rodolfo Miguel
Source: Brazilian journal of chemical engineering (online). Unidade: EEL
Subjects: DENSIDADE, CAROTENOIDES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARTINS, Gabriel Salzer et al. Hemp Seed Oil: Extraction Conditions, Characterization and Density and Viscosity Temperature Profile. Brazilian journal of chemical engineering (online), v. 40, n. 3, p. 1-14, 2023Tradução . . Disponível em: https://doi.org/10.1007/s43153-023-00402-2. Acesso em: 19 abr. 2024.
APA
Martins, G. S., Candido, R. G., Guimarães, D. H. P., Triboni, E. R., & Batista, F. R. M. (2023). Hemp Seed Oil: Extraction Conditions, Characterization and Density and Viscosity Temperature Profile. Brazilian journal of chemical engineering (online), 40( 3), 1-14. doi:10.1007/s43153-023-00402-2
NLM
Martins GS, Candido RG, Guimarães DHP, Triboni ER, Batista FRM. Hemp Seed Oil: Extraction Conditions, Characterization and Density and Viscosity Temperature Profile [Internet]. Brazilian journal of chemical engineering (online). 2023 ;40( 3): 1-14.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1007/s43153-023-00402-2
Vancouver
Martins GS, Candido RG, Guimarães DHP, Triboni ER, Batista FRM. Hemp Seed Oil: Extraction Conditions, Characterization and Density and Viscosity Temperature Profile [Internet]. Brazilian journal of chemical engineering (online). 2023 ;40( 3): 1-14.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1007/s43153-023-00402-2
Artigo de periodico
A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation (2017)
Meirelles, A. J. A.; Biasi,L.C.K.; Batista, Fabio R. M.; Batista, Eduardo A.C.
Source: Separation and Purification Technology. Unidade: EEL
Assunto: DESTILAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MEIRELLES, A. J. A. et al. A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation. Separation and Purification Technology, v. 177, p. 313-326, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.seppur.2017.01.003. Acesso em: 19 abr. 2024.
APA
Meirelles, A. J. A., Biasi, L. C. K., Batista, F. R. M., & Batista, E. A. C. (2017). A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation. Separation and Purification Technology, 177, 313-326. doi:10.1016/j.seppur.2017.01.003
NLM
Meirelles AJA, Biasi LCK, Batista FRM, Batista EAC. A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation [Internet]. Separation and Purification Technology. 2017 ;177 313-326.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/j.seppur.2017.01.003
Vancouver
Meirelles AJA, Biasi LCK, Batista FRM, Batista EAC. A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation [Internet]. Separation and Purification Technology. 2017 ;177 313-326.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/j.seppur.2017.01.003
Artigo de periodico
A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation (2017)
Meirelles, Antonio J.A.; Biasi, Lilian C.K.; Batista, Fabio R.M.; Batista, Eduardo A.C.
Source: SEPARATION AND PURIFICATION TECHNOLOGY. Unidade: EEL
Subjects: SIMULAÇÃO, DESTILAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MEIRELLES, Antonio J.A. et al. A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation. SEPARATION AND PURIFICATION TECHNOLOGY, v. 177, n. , p. 313-326, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.seppur.2017.01.003. Acesso em: 19 abr. 2024.
APA
Meirelles, A. J. A., Biasi, L. C. K., Batista, F. R. M., & Batista, E. A. C. (2017). A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation. SEPARATION AND PURIFICATION TECHNOLOGY, 177( ), 313-326. doi:10.1016/j.seppur.2017.01.003
NLM
Meirelles AJA, Biasi LCK, Batista FRM, Batista EAC. A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation [Internet]. SEPARATION AND PURIFICATION TECHNOLOGY. 2017 ;177( ): 313-326.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/j.seppur.2017.01.003
Vancouver
Meirelles AJA, Biasi LCK, Batista FRM, Batista EAC. A simplified and general approach to distillation with parallel streams: the cases of para- and metastillation [Internet]. SEPARATION AND PURIFICATION TECHNOLOGY. 2017 ;177( ): 313-326.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/j.seppur.2017.01.003

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