Source: Book of Abstracts. Conference titles: European Dairy Congress. Unidade: FZEA
Subjects: MASTITE ANIMAL, LEITE, PROCESSAMENTO DE ALIMENTOS, IOGURTE
ABNT
FERNANDES, Andrezza Maria e OLIVEIRA, Carlos Augusto Fernandes de. Preliminary investigation of the effect of somatic cell counts on physical and chemical characteristics of whole yoghurt. 2003, Anais.. Ljubljana, Slovenia: University of Ljubljana, 2003. . Acesso em: 18 abr. 2024.APA
Fernandes, A. M., & Oliveira, C. A. F. de. (2003). Preliminary investigation of the effect of somatic cell counts on physical and chemical characteristics of whole yoghurt. In Book of Abstracts. Ljubljana, Slovenia: University of Ljubljana.NLM
Fernandes AM, Oliveira CAF de. Preliminary investigation of the effect of somatic cell counts on physical and chemical characteristics of whole yoghurt. Book of Abstracts. 2003 ;[citado 2024 abr. 18 ]Vancouver
Fernandes AM, Oliveira CAF de. Preliminary investigation of the effect of somatic cell counts on physical and chemical characteristics of whole yoghurt. Book of Abstracts. 2003 ;[citado 2024 abr. 18 ]