The carry-over of aflatoxin M1 from milk to Minas Frescal cheese (2009)
Fonte: Abstracts; worldwide mycotoxin reduction in food and feed chains. Nome do evento: ISM Conference. Unidades: FZEA, ICB
Assuntos: AFLATOXINAS, QUEIJO (CONTAMINAÇÃO), MICROBIOLOGIA DE ALIMENTOS
ABNT
FERNANDES, Andrezza Maria et al. The carry-over of aflatoxin M1 from milk to Minas Frescal cheese. 2009, Anais.. Tulln, Austria: University of Natural Resources and Applied Life Sciences, 2009. . Acesso em: 28 mar. 2024.APA
Fernandes, A. M., Corrêa, B., Rosim, R. E., Kobashigawa, E., & Oliveira, C. A. F. de. (2009). The carry-over of aflatoxin M1 from milk to Minas Frescal cheese. In Abstracts; worldwide mycotoxin reduction in food and feed chains. Tulln, Austria: University of Natural Resources and Applied Life Sciences.NLM
Fernandes AM, Corrêa B, Rosim RE, Kobashigawa E, Oliveira CAF de. The carry-over of aflatoxin M1 from milk to Minas Frescal cheese. Abstracts; worldwide mycotoxin reduction in food and feed chains. 2009 ;[citado 2024 mar. 28 ]Vancouver
Fernandes AM, Corrêa B, Rosim RE, Kobashigawa E, Oliveira CAF de. The carry-over of aflatoxin M1 from milk to Minas Frescal cheese. Abstracts; worldwide mycotoxin reduction in food and feed chains. 2009 ;[citado 2024 mar. 28 ]