Recent advances in marine enzymes for biotechnological processes (2016)
Lima, R. N; Porto, Andre Luiz Meleiro 
Fonte: Advances in food nutrition research. Unidade: IQSC
Assunto: ENZIMAS
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ABNT
LIMA, R. N e PORTO, Andre Luiz Meleiro. Recent advances in marine enzymes for biotechnological processes. Advances in food nutrition research. Tradução . Burlington: Academic Press, 2016. . Disponível em: https://doi.org/10.1016/bs.afnr.2016.06.005. Acesso em: 19 abr. 2024.APA
Lima, R. N., & Porto, A. L. M. (2016). Recent advances in marine enzymes for biotechnological processes. In Advances in food nutrition research. Burlington: Academic Press. doi:10.1016/bs.afnr.2016.06.005NLM
Lima RN, Porto ALM. Recent advances in marine enzymes for biotechnological processes [Internet]. In: Advances in food nutrition research. Burlington: Academic Press; 2016. [citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/bs.afnr.2016.06.005Vancouver
Lima RN, Porto ALM. Recent advances in marine enzymes for biotechnological processes [Internet]. In: Advances in food nutrition research. Burlington: Academic Press; 2016. [citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/bs.afnr.2016.06.005
