Cadmium application in tomato: nutritional imbalance and oxidative stress (2016)
Source: Water, Air, & Soil Pollution. Unidade: ESALQ
Subjects: TOMATE, CÁDMIO, NUTRIÇÃO VEGETAL, ESTRESSE OXIDATIVO
ABNT
NOGUEIROL, Roberta Corrêa et al. Cadmium application in tomato: nutritional imbalance and oxidative stress. Water, Air, & Soil Pollution, 2016Tradução . . Disponível em: https://doi.org/10.1007/s11270-016-2895-y. Acesso em: 28 mar. 2024.APA
Nogueirol, R. C., Monteiro, F. A., Gratão, P. L., Silva, B. K. de A. da, & Azevedo, R. A. de. (2016). Cadmium application in tomato: nutritional imbalance and oxidative stress. Water, Air, & Soil Pollution. doi:10.1007/s11270-016-2895-yNLM
Nogueirol RC, Monteiro FA, Gratão PL, Silva BK de A da, Azevedo RA de. Cadmium application in tomato: nutritional imbalance and oxidative stress [Internet]. Water, Air, & Soil Pollution. 2016 ;[citado 2024 mar. 28 ] Available from: https://doi.org/10.1007/s11270-016-2895-yVancouver
Nogueirol RC, Monteiro FA, Gratão PL, Silva BK de A da, Azevedo RA de. Cadmium application in tomato: nutritional imbalance and oxidative stress [Internet]. Water, Air, & Soil Pollution. 2016 ;[citado 2024 mar. 28 ] Available from: https://doi.org/10.1007/s11270-016-2895-y