Evaluation of home bleaching gel modified by different thickeners on the physical properties of enamel: an in situ study (2018)
- Authors:
- Autor USP: SILVA, MARCELO DE ASSUMPCAO PEREIRA DA - IFSC
- Unidade: IFSC
- DOI: 10.4103/ejd.ejd_352_17
- Subjects: NANOPARTÍCULAS; MICROSCOPIA
- Keywords: Bleaching; Carbopol; Natrosol
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: European Journal of Dentistry
- ISSN: 1305-7464
- Volume/Número/Paginação/Ano: v. 12, n. 4, p. 523-527, Oct.-Dec. 2018
- Este periódico é de assinatura
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: hybrid
- Licença: cc-by-nc-nd
-
ABNT
SILVA, Bruna Guerra et al. Evaluation of home bleaching gel modified by different thickeners on the physical properties of enamel: an in situ study. European Journal of Dentistry, v. 12, n. 4, p. 523-527, 2018Tradução . . Disponível em: https://doi.org/10.4103/ejd.ejd_352_17. Acesso em: 23 abr. 2024. -
APA
Silva, B. G., Gouveia, T. H. N., Silva, M. de A. P. da, Ambrosano, G. M. B., Aguiar, F. H. B., & Lima, D. A. N. L. (2018). Evaluation of home bleaching gel modified by different thickeners on the physical properties of enamel: an in situ study. European Journal of Dentistry, 12( 4), 523-527. doi:10.4103/ejd.ejd_352_17 -
NLM
Silva BG, Gouveia THN, Silva M de AP da, Ambrosano GMB, Aguiar FHB, Lima DANL. Evaluation of home bleaching gel modified by different thickeners on the physical properties of enamel: an in situ study [Internet]. European Journal of Dentistry. 2018 ; 12( 4): 523-527.[citado 2024 abr. 23 ] Available from: https://doi.org/10.4103/ejd.ejd_352_17 -
Vancouver
Silva BG, Gouveia THN, Silva M de AP da, Ambrosano GMB, Aguiar FHB, Lima DANL. Evaluation of home bleaching gel modified by different thickeners on the physical properties of enamel: an in situ study [Internet]. European Journal of Dentistry. 2018 ; 12( 4): 523-527.[citado 2024 abr. 23 ] Available from: https://doi.org/10.4103/ejd.ejd_352_17 - Microscopia de força atômica aplicada a polímeros. (Em CD-ROM)
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Informações sobre o DOI: 10.4103/ejd.ejd_352_17 (Fonte: oaDOI API)
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