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Alimentary proteins, amino acids and cholesterolemia (2010)

  • Authors:
  • USP affiliated authors: LANCHA JUNIOR, ANTONIO HERBERT - EEFE
  • USP Schools: EEFE
  • DOI: 10.1007/s00726-009-0239-6
  • Subjects: SUPLEMENTAÇÃO ALIMENTAR; NUTRIÇÃO; PROTEÍNAS
  • Language: Inglês
  • Imprenta:
  • Source:
    • Título do periódico: Amino Acids
    • Volume/Número/Paginação/Ano: v. 38, n. 1, p. 15-22, jan. 2010
  • Acesso online ao documento

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    Informações sobre o DOI: 10.1007/s00726-009-0239-6 (Fonte: oaDOI API)
    • Este periódico é de assinatura
    • Este artigo NÃO é de acesso aberto
    • Cor do Acesso Aberto: closed
    Versões disponíveis em Acesso Aberto do: 10.1007/s00726-009-0239-6 (Fonte: Unpaywall API)

    Título do periódico: Amino Acids

    ISSN: 0939-4451,1438-2199



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    Informações sobre o Citescore
  • Título: Amino Acids

    ISSN: 0939-4451

    Citescore - 2017: 2.94

    SJR - 2017: 1.135

    SNIP - 2017: 0.989


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    • ABNT

      BLACHIER, François; LANCHA JUNIOR, Antonio Herbert; BOUTRY, Claire; TOMÉ, Daniel. Alimentary proteins, amino acids and cholesterolemia. Amino Acids, Viena, v. 38, n. ja 2010, p. 15-22, 2010. Disponível em: < http://dx.doi.org/10.1007/s00726-009-0239-6 > DOI: 10.1007/s00726-009-0239-6.
    • APA

      Blachier, F., Lancha Junior, A. H., Boutry, C., & Tomé, D. (2010). Alimentary proteins, amino acids and cholesterolemia. Amino Acids, 38( ja 2010), 15-22. doi:10.1007/s00726-009-0239-6
    • NLM

      Blachier F, Lancha Junior AH, Boutry C, Tomé D. Alimentary proteins, amino acids and cholesterolemia [Internet]. Amino Acids. 2010 ; 38( ja 2010): 15-22.Available from: http://dx.doi.org/10.1007/s00726-009-0239-6
    • Vancouver

      Blachier F, Lancha Junior AH, Boutry C, Tomé D. Alimentary proteins, amino acids and cholesterolemia [Internet]. Amino Acids. 2010 ; 38( ja 2010): 15-22.Available from: http://dx.doi.org/10.1007/s00726-009-0239-6

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