Ver registro no DEDALUS
Exportar registro bibliográfico

Metrics


Metrics:

Oxidative stress and inflammation in obesity after taurine supplementation: a double-blind, placebo-controlled study (2014)

  • Authors:
  • USP affiliated authors: FREITAS, ELLEN CRISTINI DE - EEFERP ; JORDAO JUNIOR, ALCEU AFONSO - FMRP ; MARCHINI, JULIO SÉRGIO - FMRP
  • USP Schools: EEFERP; FMRP; FMRP
  • DOI: 10.1007/s00394-013-0586-7
  • Subjects: OBESIDADE; INFLAMAÇÃO; ESTRESSE OXIDATIVO
  • Language: Inglês
  • Imprenta:
  • Source:
  • Acesso online ao documento

    Online accessDOI or search this record in
    Informações sobre o DOI: 10.1007/s00394-013-0586-7 (Fonte: oaDOI API)
    • Este periódico é de assinatura
    • Este artigo NÃO é de acesso aberto
    Informações sobre o Citescore
  • Título: European Journal of Nutrition

    ISSN: 1436-6207

    Citescore - 2017: 3.36

    SJR - 2017: 1.408

    SNIP - 2017: 1.076


  • Exemplares físicos disponíveis nas Bibliotecas da USP
    BibliotecaCód. de barrasNúm. de chamada
    FMRP2480695pcd 2480695 Estantes Deslizantes
    How to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      ROSA, Flávia Troncon; FREITAS, Ellen Cristini de; DEMINICE, Rafael; JORDÃO JÚNIOR, Alceu Afonso; MARCHINI, Julio Sérgio. Oxidative stress and inflammation in obesity after taurine supplementation: a double-blind, placebo-controlled study. European Journal of Nutrition, Heidelberg, v. 53, n. 3, p. 823-830, 2014. Disponível em: < http://dx.doi.org/10.1007/s00394-013-0586-7 > DOI: 10.1007/s00394-013-0586-7.
    • APA

      Rosa, F. T., Freitas, E. C. de, Deminice, R., Jordão Júnior, A. A., & Marchini, J. S. (2014). Oxidative stress and inflammation in obesity after taurine supplementation: a double-blind, placebo-controlled study. European Journal of Nutrition, 53( 3), 823-830. doi:10.1007/s00394-013-0586-7
    • NLM

      Rosa FT, Freitas EC de, Deminice R, Jordão Júnior AA, Marchini JS. Oxidative stress and inflammation in obesity after taurine supplementation: a double-blind, placebo-controlled study [Internet]. European Journal of Nutrition. 2014 ; 53( 3): 823-830.Available from: http://dx.doi.org/10.1007/s00394-013-0586-7
    • Vancouver

      Rosa FT, Freitas EC de, Deminice R, Jordão Júnior AA, Marchini JS. Oxidative stress and inflammation in obesity after taurine supplementation: a double-blind, placebo-controlled study [Internet]. European Journal of Nutrition. 2014 ; 53( 3): 823-830.Available from: http://dx.doi.org/10.1007/s00394-013-0586-7

    Referências citadas na obra
    Global status report on noncommunicable diseases (2010) WHO Library Cataloguing-in-Publication Data
    Vincent HK, Taylor AG (2006) Biomarkers and potential mechanisms of obesity-induced oxidant stress in humans. Int J Obes 30:400–418
    Gregor MF, Hotamisligil GS (2011) Inflammatory mechanisms in obesity. Annu Rev Immunol 29:415–445
    Hayes KC (1981) Taurine in metabolism. Annu Rev Nutr 1:401–425
    Stapleton PP, Charles RP, Redmond HP, Bouchier-Hayes DJ (1997) Taurine and human nutrition. Clin Nutr 16:103–108
    Ghandforoush-Sattari M, Mashayekhi S, Krishna CV, Thompson JP, Routledge PA (2010) Pharmacokinetics of oral taurine in healthy volunteers. J Amino Acids 2010:346237. doi: 10.4061/2010/346237
    Jeevanandam M, Ramias L, Schiller WR (1991) Altered plasma free amino acid levels in obese traumatized man. Metabolism 40:385–390
    Tsuboyama-Kasaoka N, Shozawa C, Sano K, Kamei Y, Kasaoka S, Hosokawa Y, Ezaki O (2006) Taurine (2-aminoethanesulfonic acid) deficiency creates a vicious circle promoting obesity. Endocrinology 147:3276–3284
    Marcinkiewicz J, Grabowska A, Bereta J, Stelmaszynska T (1995) Taurine chloramine, a product of activated neutrophils, inhibits in vitro the generation of nitric oxide and other macrophage inflammatory mediators. J Leukoc Biol 58:667–674
    Barua M, Liu Y, Quinn MR (2001) Taurine chloramine inhibits inducible nitric oxide synthase and tnf-α gene expression in activated alveolar macrophages: decreased NF-kB activation and IkkB kinase activity. J Immunol 167:2275–2281
    Hwang DF, Hour JL, Cheng HM (2000) Effect of taurine on toxicity of oxidized fish oil in rats. Food Chem Toxicol 38:585–591
    Balkan J, Kanbağli O, Hatipoğlu A, Kücük M, Cevikbaş U, Aykaç-Toker G, Uysal M (2002) Improving effect of dietary taurine supplementation on the oxidative stress and lipid levels in the plasma, liver and aorta of rabbits fed on a high-cholesterol diet. Biosci Biotechnol Biochem 66:1755–1758
    Xiao C, Giacca A, Lewis GF (2008) Oral taurine but not N-acetylcysteine ameliorates NEFA-induced impairment in insulin sensitivity and beta cell function in obese and overweight, non-diabetic men. Diabetologia 51:139–146
    Oliveira MW, Minotto JB, de Oliveira MR, Zanotto-Filho A, Behr GA, Rocha RF, Moreira JC, Klamt F (2010) Scavenging and antioxidant potential of physiological taurine concentrations against different reactive oxygen/nitrogen species. Pharmacol Rep 62:185–193
    Haber CA, Lam TK, Yu Z, Gupta N, Goh T, Bogdanovic E, Giacca A, Fantus IG (2003) N-acetylcysteine and taurine prevent hyperglycemia-induced insulin resistance in vivo: possible role of oxidative stress. Am J Physiol Endocrinol Metab 285:E744–E753
    Oprescu AI, Bikopoulos G, Naassan A, Allister EM, Tang C, Park E, Uchino H, Lewis GF, Fantus IG, Rozakis-Adcock M, Wheeler MB, Giacca A (2007) Free fatty acid–induced reduction in glucose-stimulated insulin secretion evidence for a role of oxidative stress in vitro and in vivo. Diabetes 56:2927–2937
    Carneiro EM, Latorraca MQ, Araujo E, Beltrá M, Oliveras MJ, Navarro M, Berná G, Bedoya FJ, Velloso LA, Soria B, Martín F (2009) Taurine supplementation modulates glucose homeostasis and islet function. J Nutr Biochem 20:503–511
    Shao A, Hathcock JN (2008) Risk assessment for the amino acids taurine, l-glutamine and l-arginine. Reg Toxicol Pharmacol 50:376–399
    Costa CM, Santos RCC, Lima ES (2006) A simple automated procedure for thiol measurement in human serum samples. J Bras Patol Med Lab 42:345–350
    Benzie IFF, Strain JJ (1996) The ferric reducing ability of plasma (FRAP) as a measure of “Antioxidant Power”: the FRAP assay. Anal Biochem 239:70–76
    Jordão Júnior AA, Figueiredo JF, Silveira S, Junqueira-Franco MV, Vannucchi H (1998) Urinary excretion of vitamin A and thiobarbituric acid reactive substances in AIDS patients. Rev Hosp Clin Fac Med Sao Paulo 53:11–15
    Witko-Sarsat V, Friedlander M, Capeillère-Blandin C, Nguyen-Khoa T, Nguyen AT, Zingraff J, Jungers P, Descamps-Latscha B (1996) Advanced oxidation protein products as a novel marker of oxidative stress in uremia. Kidney Int 49:1304–1313
    Deyl Z, Hyanek J, Horakova M (1986) Profiling of amino acids in body fluids and tissues by means of liquid chromatography. J Chromat 379:177–250
    Food and Nutrition Board: Institute of Medicine (2005) Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids (macronutrients). National Academy Press, Washington
    Rosa FT, Zulet MA, Marchini JS, Martínez JA (2012) Bioactive compounds with effects on inflammation markers in humans. Int J Food Sci Nutr 63:749–765
    Oudit GY, Trivieri MG, Khaper N, Husain T, Wilson GJ, Liu P, Sole MJ, Backx PH (2004) Taurine supplementation reduces oxidative stress and improves cardiovascular function in an iron-overload murine model. Circulation 109:1877–1885
    Zhang M, Bi LF, Fang JH, Su XL, Da GL, Kuwamori T, Kagamimori S (2004) Beneficial effects of taurine on serum lipids in overweight or obese non-diabetic subjects. Amino Acids 26:267–271
    Parvez S, Tabassum H, Banerjee BD, Raisuddin S (2008) Taurine prevents tamoxifen-induced mitochondrial oxidative damage in mice. Basic Clin Pharmacol Toxicol 102:382–387
    Kim YG, Kim SK, Kwon JW, Park OJ, Kim SG, Kim YC, Lee MG (2003) Effects of cysteine on amino acid concentrations and transsulfuration enzyme activities in rat liver with protein–calorie malnutrition. Life Sci 72:1171–1181
    Ouellet V, Weisnagel SJ, Marois J, Bergeron J, Julien P, Gougeon R, Tchernof A, Holub BJ, Jacques H (2008) Dietary cod protein reduces plasma c-reactive protein in insulin-resistant men and women. J Nutr 138:2386–2391
    Ouellet V, Marois J, Weisnagel SJ, Jacques H (2007) Dietary cod protein improves insulin sensitivity in insulin-resistant men and women: a randomized controlled trial. Diabetes Care 30:2816–2821
    Engeli S, Feldpausch M, Gorzelniak K, Hartwig F, Heintze U, Janke J, Mohlig M, Pfeiffer AFH, Luft FC, Sharma AM (2003) Association between adiponectin and mediators of inflammation in obese women. Diabetes 52:942–947
    Yuan G, Chen X, Ma Q, Qiao J, Li R, Li X, Li S, Tang J, Zhou L, Song H, Chen M (2007) C-reactive protein inhibits adiponectin gene expression and secretion in 3T3-L1 adipocytes. J Endocrinol 194:275–281
    Chen SW, Chen YX, Shi J, Lin Y, Xie WF (2006) The restorative effect of taurine on experimental nonalcoholic steatohepatitis. Dig Dis Sci 51:2225–2234
    Chen X, Sebastian BM, Tang H, McMullen MM, Axhemi A, Jacobsen DW, Nagy LE (2009) Taurine supplementation prevents ethanol-induced decrease in serum adiponectin and reduces hepatic steatosis in rats. Hepatology 49:1554–1562
    Yamauchi T, Kamon J, Ito Y, Tsuchida A, Yokomizo T, Kita S, Sugiyama T, Miyagishi M, Hara K, Tsunoda M, Murakami K, Ohteki T, Ushida S, Takekawa S, Waki H, Tsuno NH, Shibata Y, Terauchi Y, Froguel P, Tobe K, Koyasu S, Taira K, Kitamura T, Shimizu T, Nagai R, Kadowaki T (2003) Cloning of adiponectin receptors that mediate antidiabetic metabolic effects. Nature 423:762–769
    Pajvani UB, Hawkins M, Combs TP, Rajala MW, Doebber T, Berger JP, Wagner JA, Wu M, Knopps A, Xiang AH, Utzschneider KM, Kahn SE, Olefsky JM, Buchanan TA, Scherer PE (2004) Complex distribution, not absolute amount of adiponectin, correlates with thiazolidinedione-mediated improvement in insulin sensitivity. J Biol Chem 279:12152–12162
    Brøns C, Spohr C, Storgaard H, Dyerberg J, Vaag A (2004) Effect of taurine treatment on insulin secretion and action, and on serum lipid levels in overweight men with a genetic predisposition for type II diabetes mellitus. Eur J Clin Nutr 58:1239–1247