Effect of nutrient supplementation on ethanol production in different strategies ofsaccharification and fermentation from acid pretreated rice straw (2015)
- Authors:
- Autor USP: ROBERTO, INÊS CONCEIÇÃO - EEL
- Unidade: EEL
- DOI: 10.1016/j.biombioe.2015.04.019
- Subjects: ETANOL; FERMENTAÇÃO; ARROZ
- Language: Inglês
- Imprenta:
- Publisher place: Kidlington, Oxford
- Date published: 2015
- Source:
- Título do periódico: Biomass and Bioenergy
- ISSN: 0961-9534
- Volume/Número/Paginação/Ano: v. 78, p. 156-163, July 01, 2015
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
CASTRO, Rafael Cunha A e ROBERTO, Inês Conceição. Effect of nutrient supplementation on ethanol production in different strategies ofsaccharification and fermentation from acid pretreated rice straw. Biomass and Bioenergy, v. 78, p. 156-163, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.biombioe.2015.04.019. Acesso em: 17 abr. 2024. -
APA
Castro, R. C. A., & Roberto, I. C. (2015). Effect of nutrient supplementation on ethanol production in different strategies ofsaccharification and fermentation from acid pretreated rice straw. Biomass and Bioenergy, 78, 156-163. doi:10.1016/j.biombioe.2015.04.019 -
NLM
Castro RCA, Roberto IC. Effect of nutrient supplementation on ethanol production in different strategies ofsaccharification and fermentation from acid pretreated rice straw [Internet]. Biomass and Bioenergy. 2015 ; 78 156-163.[citado 2024 abr. 17 ] Available from: https://doi.org/10.1016/j.biombioe.2015.04.019 -
Vancouver
Castro RCA, Roberto IC. Effect of nutrient supplementation on ethanol production in different strategies ofsaccharification and fermentation from acid pretreated rice straw [Internet]. Biomass and Bioenergy. 2015 ; 78 156-163.[citado 2024 abr. 17 ] Available from: https://doi.org/10.1016/j.biombioe.2015.04.019 - The Consistency of Yields and Chemical Composition of HTL Bio-Oils from Lignins Produced by Different Preprocessing Technologies
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Informações sobre o DOI: 10.1016/j.biombioe.2015.04.019 (Fonte: oaDOI API)
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