Antimicrobial effect of extracts from leaves of native brazilian plants (2019)
- Authors:
- USP affiliated authors: ROSIM, ROICE ELIANA - FZEA ; CORASSIN, CARLOS HUMBERTO - FZEA ; OLIVEIRA, CARLOS AUGUSTO FERNANDES DE - FZEA ; LEE, SARAH HWA IN - FZEA ; SILVA, BÁRBARA PONZILACQUA - FZEA
- Unidade: FZEA
- DOI: 10.3303/BOA1901
- Subjects: PLANTAS NATIVAS; ASPERGILLUS; STAPHYLOCOCCUS; MICROBIOLOGIA DE ALIMENTOS; ENGENHARIA DE ALIMENTOS
- Language: Inglês
- Imprenta:
- Publisher: AIDIC SERVIZI SRL
- Publisher place: Milano
- Date published: 2019
- Source:
- Título do periódico: Book of Abstracts
- Conference titles: European Congress of Chemical Engineering
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
PONZILACQUA, Bárbara et al. Antimicrobial effect of extracts from leaves of native brazilian plants. 2019, Anais.. Milano: AIDIC SERVIZI SRL, 2019. Disponível em: https://doi.org/10.3303/BOA1901. Acesso em: 03 jun. 2024. -
APA
Ponzilacqua, B., Lee, S. H. I., Rosim, R. E., Corassin, C. H., & Oliveira, C. A. F. de. (2019). Antimicrobial effect of extracts from leaves of native brazilian plants. In Book of Abstracts. Milano: AIDIC SERVIZI SRL. doi:10.3303/BOA1901 -
NLM
Ponzilacqua B, Lee SHI, Rosim RE, Corassin CH, Oliveira CAF de. Antimicrobial effect of extracts from leaves of native brazilian plants [Internet]. Book of Abstracts. 2019 ;[citado 2024 jun. 03 ] Available from: https://doi.org/10.3303/BOA1901 -
Vancouver
Ponzilacqua B, Lee SHI, Rosim RE, Corassin CH, Oliveira CAF de. Antimicrobial effect of extracts from leaves of native brazilian plants [Internet]. Book of Abstracts. 2019 ;[citado 2024 jun. 03 ] Available from: https://doi.org/10.3303/BOA1901 - The ability of different Saccharomyces cerevisiae based products to reduce aflatoxin M1 in milk produced by dairy cows
- In vitro antimicrobial effects of extracts from leaves of medicinal herbs and native brazilian plants
- Viability of probiotic bacteria in fermented skim milk produced with different levels of milk powder and sugar
- Effects of different sources of Saccharomyces cerevisiae biomass on milk production, composition, and aflatoxin M1 excretion in milk from dairy cows fed aflatoxin B1
- Efficiency of lactic acid bacteria strains for decontamination of aflatoxin M1 in phosphate buffer saline solution and in skimmed milk
- Aflatoxina M1 e aflatoxina B1-lisina como biomarcadores de avaliação da eficiência de adsorventes para aflatoxinas: artigo de revisão
- Efficiency of Saccharomyces cerevisiae and lactic acid bacteria strains to bind aflatoxin M1 in UHT skim milk
- Efficiency of different sources of Saccharomyces cerevisiae to bind aflatoxin B1 in phosphate buffer saline
- Efficiency assessment of different concentrations of Saccharomyces cerevisiae and times of action to bind aflatoxin M1 in milk
- Occurrence of S. Aureus and Listeria spp. isolated from Brazilian dairy industries
Informações sobre o DOI: 10.3303/BOA1901 (Fonte: oaDOI API)
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