Influence of Mycoplasma bovis infection on milk production and quality of Holstein dairy cows (2022)
- Authors:
- USP affiliated authors: GOMES, VIVIANI - FMVZ ; SILVA, KAREN NASCIMENTO DA - FMVZ
- Unidade: FMVZ
- DOI: 10.1017/S0022029922000814
- Subjects: MICOPLASMOSE ANIMAL; MYCOPLASMA; BOVINOS LEITEIROS; CONTAGEM DE CÉLULAS SOMÁTICAS; REAÇÃO EM CADEIA POR POLIMERASE
- Keywords: milk production; milk quality; mycoplasmosis; somatic cells count
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Journal of Dairy Research
- ISSN: 0022-0299
- Volume/Número/Paginação/Ano: v. 89, n. 4, p. 416-418, 2022
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
TORRES, Fabrício Dias et al. Influence of Mycoplasma bovis infection on milk production and quality of Holstein dairy cows. Journal of Dairy Research, v. 89, n. 4, p. 416-418, 2022Tradução . . Disponível em: https://doi.org/10.1017/S0022029922000814. Acesso em: 12 jun. 2024. -
APA
Torres, F. D., Madureira, K. M., Silva, K. N. da, Azevedo, C., Moura, T. M. de, Skorei, M. R., & Gomes, V. (2022). Influence of Mycoplasma bovis infection on milk production and quality of Holstein dairy cows. Journal of Dairy Research, 89( 4), 416-418. doi:10.1017/S0022029922000814 -
NLM
Torres FD, Madureira KM, Silva KN da, Azevedo C, Moura TM de, Skorei MR, Gomes V. Influence of Mycoplasma bovis infection on milk production and quality of Holstein dairy cows [Internet]. Journal of Dairy Research. 2022 ; 89( 4): 416-418.[citado 2024 jun. 12 ] Available from: https://doi.org/10.1017/S0022029922000814 -
Vancouver
Torres FD, Madureira KM, Silva KN da, Azevedo C, Moura TM de, Skorei MR, Gomes V. Influence of Mycoplasma bovis infection on milk production and quality of Holstein dairy cows [Internet]. Journal of Dairy Research. 2022 ; 89( 4): 416-418.[citado 2024 jun. 12 ] Available from: https://doi.org/10.1017/S0022029922000814 - Influência dos fatores maternos sobre o perfil sanitário e desempenho de novilhas Holandesas
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Informações sobre o DOI: 10.1017/S0022029922000814 (Fonte: oaDOI API)
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