Association between consumption of ultraprocessed foods and cognitive decline (2023)
- Authors:
- USP affiliated authors: GONÇALVES, NATÁLIA GOMES - FM ; LOTUFO, PAULO ANDRADE - FM ; BENSEÑOR, ISABELA JUDITH MARTINS - FM ; SUEMOTO, CLAUDIA KIMIE - FM
- Unidade: FM
- DOI: 10.1001/jamaneurol.2022.4397
- Subjects: FATORES DE RISCO; DEMÊNCIA; DOENÇA DE ALZHEIMER
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Jama neurology
- ISSN: 2168-6149
- Volume/Número/Paginação/Ano: v. 80, n. 2, p. 142-150, 2023
- Este periódico é de assinatura
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: green
-
ABNT
GONCALVES, Natalia Gomes et al. Association between consumption of ultraprocessed foods and cognitive decline. Jama neurology, v. 80, n. 2, p. 142-150, 2023Tradução . . Disponível em: https://observatorio.fm.usp.br/handle/OPI/52882. Acesso em: 19 maio 2024. -
APA
Goncalves, N. G., Ferreira, N. V., Khandpur, N., Steele, E. M., Levy, R. B., Lotufo, P. A., et al. (2023). Association between consumption of ultraprocessed foods and cognitive decline. Jama neurology, 80( 2), 142-150. doi:10.1001/jamaneurol.2022.4397 -
NLM
Goncalves NG, Ferreira NV, Khandpur N, Steele EM, Levy RB, Lotufo PA, Benseñor IJM, Caramelli P, Matos SMA de, Marchioni DM, Suemoto CK. Association between consumption of ultraprocessed foods and cognitive decline [Internet]. Jama neurology. 2023 ; 80( 2): 142-150.[citado 2024 maio 19 ] Available from: https://observatorio.fm.usp.br/handle/OPI/52882 -
Vancouver
Goncalves NG, Ferreira NV, Khandpur N, Steele EM, Levy RB, Lotufo PA, Benseñor IJM, Caramelli P, Matos SMA de, Marchioni DM, Suemoto CK. Association between consumption of ultraprocessed foods and cognitive decline [Internet]. Jama neurology. 2023 ; 80( 2): 142-150.[citado 2024 maio 19 ] Available from: https://observatorio.fm.usp.br/handle/OPI/52882 - Prevalence of dementia and cognitive impairment no dementia in a large and diverse nationally representative sample: the ELSI-Brazil Study
- Different Sources of Sugar Consumption and Cognitive Performance in Older Adults: Data From the National Health and Nutrition Examination Survey 2011-2014
- Association of Sarcopenia with performance on multiple cognitive domains: results From the ELSA-Brasil Study
- Utility of combined inflammatory biomarkers for the identification of cognitive dysfunction in non-diabetic participants of the ELSA-Brasil
- Thyroid function and sarcopenia: results from the ELSA-Brasil study
- Serum uric acid is associated with better executive function in men but not in women: Baseline assessment of the ELSA-Brasil study
- Measurement Invariance of Neuropsychological Tests Across Different Sociodemographic Backgrounds in the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil)
- Dietary folate intake and its association with longitudinal changes in cognition function
- Association of adiponectin with cognitive function precedes overt diabetes in the Brazilian Longitudinal Study of Adult Health: ELSA
- Glaucoma, but not cataracts, predicts lower verbal fluency performance: 3.8-year follow-up from the ELSA-Brasil study
Informações sobre o DOI: 10.1001/jamaneurol.2022.4397 (Fonte: oaDOI API)
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas