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Artigo de periodico
Neurotoxic effects of sublethal concentrations of cyanobacterial extract containing anatoxin-a(s) on Nauphoeta cinerea cockroaches (2019)
Santos, Douglas Silva dos; Rosa, Maria Eduarda; Oliveira, Raquel Soares de; Almeida, Carlos Gabriel Moreira de; Leal, Allan Pinto; Sanz, Miriam; Fernandes, Kelly Afonsina; Souza, Velci Queiróz de; Assis, Denis Reis de; Pinto, Ernani ; Belo, Cháriston André Dal
Source: Ecotoxicology and Environmental Safety. Unidade: FCF
Subjects: SISTEMA NERVOSO CENTRAL, ANTICOLINÉRGICOS, ECOSSISTEMAS AQUÁTICOS
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ABNT
SANTOS, Douglas Silva dos et al. Neurotoxic effects of sublethal concentrations of cyanobacterial extract containing anatoxin-a(s) on Nauphoeta cinerea cockroaches. Ecotoxicology and Environmental Safety, v. 171, p. 138-145, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.ecoenv.2018.12.068. Acesso em: 03 jun. 2024.
APA
Santos, D. S. dos, Rosa, M. E., Oliveira, R. S. de, Almeida, C. G. M. de, Leal, A. P., Sanz, M., et al. (2019). Neurotoxic effects of sublethal concentrations of cyanobacterial extract containing anatoxin-a(s) on Nauphoeta cinerea cockroaches. Ecotoxicology and Environmental Safety, 171, 138-145. doi:10.1016/j.ecoenv.2018.12.068
NLM
Santos DS dos, Rosa ME, Oliveira RS de, Almeida CGM de, Leal AP, Sanz M, Fernandes KA, Souza VQ de, Assis DR de, Pinto E, Belo CAD. Neurotoxic effects of sublethal concentrations of cyanobacterial extract containing anatoxin-a(s) on Nauphoeta cinerea cockroaches [Internet]. Ecotoxicology and Environmental Safety. 2019 ; 171 138-145.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/j.ecoenv.2018.12.068
Vancouver
Santos DS dos, Rosa ME, Oliveira RS de, Almeida CGM de, Leal AP, Sanz M, Fernandes KA, Souza VQ de, Assis DR de, Pinto E, Belo CAD. Neurotoxic effects of sublethal concentrations of cyanobacterial extract containing anatoxin-a(s) on Nauphoeta cinerea cockroaches [Internet]. Ecotoxicology and Environmental Safety. 2019 ; 171 138-145.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/j.ecoenv.2018.12.068
Artigo de periodico
Genetic organization of Anabaenopeptin and spumigin biosynthetic gene clusters in the cyanobacterium Sphaerospermopsis torques-reginae ITEP-024 (2017)
Lima, Stella Thomaz; Alvarenga, Danillo Oliveira de; Etchegaray, Augusto; Fewer, David P; Jokela, Jouni; Varani, Alessandro Melo; Sanz, Miriam; Dörr, Felipe Augusto; Pinto, Ernani ; Sivonen, Kaarina; Fiore, Marli de Fatima
Source: ACS Chemical Biology. Unidades: CENA, FCF
Subjects: CYANOPHYTA, MICROBIOLOGIA
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ABNT
LIMA, Stella Thomaz et al. Genetic organization of Anabaenopeptin and spumigin biosynthetic gene clusters in the cyanobacterium Sphaerospermopsis torques-reginae ITEP-024. ACS Chemical Biology, v. 12, n. 3, 2017Tradução . . Disponível em: https://doi.org/10.1021/acschembio.6b00948. Acesso em: 03 jun. 2024.
APA
Lima, S. T., Alvarenga, D. O. de, Etchegaray, A., Fewer, D. P., Jokela, J., Varani, A. M., et al. (2017). Genetic organization of Anabaenopeptin and spumigin biosynthetic gene clusters in the cyanobacterium Sphaerospermopsis torques-reginae ITEP-024. ACS Chemical Biology, 12( 3). doi:10.1021/acschembio.6b00948
NLM
Lima ST, Alvarenga DO de, Etchegaray A, Fewer DP, Jokela J, Varani AM, Sanz M, Dörr FA, Pinto E, Sivonen K, Fiore M de F. Genetic organization of Anabaenopeptin and spumigin biosynthetic gene clusters in the cyanobacterium Sphaerospermopsis torques-reginae ITEP-024 [Internet]. ACS Chemical Biology. 2017 ; 12( 3):[citado 2024 jun. 03 ] Available from: https://doi.org/10.1021/acschembio.6b00948
Vancouver
Lima ST, Alvarenga DO de, Etchegaray A, Fewer DP, Jokela J, Varani AM, Sanz M, Dörr FA, Pinto E, Sivonen K, Fiore M de F. Genetic organization of Anabaenopeptin and spumigin biosynthetic gene clusters in the cyanobacterium Sphaerospermopsis torques-reginae ITEP-024 [Internet]. ACS Chemical Biology. 2017 ; 12( 3):[citado 2024 jun. 03 ] Available from: https://doi.org/10.1021/acschembio.6b00948
Artigo de periodico
Namalides B and C and Spumigins K-N from the Cultured Freshwater Cyanobacterium Sphaerospermopsis torques-reginae (2017)
Sanz, Miriam; Salinas, Roberto Kopke ; Pinto, Ernani
Source: Journal of Natural Products. Unidades: IQ, FCF
Subjects: PRODUTOS NATURAIS, METABÓLITOS
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ABNT
SANZ, Miriam e SALINAS, Roberto Kopke e PINTO, Ernani. Namalides B and C and Spumigins K-N from the Cultured Freshwater Cyanobacterium Sphaerospermopsis torques-reginae. Journal of Natural Products, v. 80, n. 9, p. 2492-2501, 2017Tradução . . Disponível em: https://doi.org/10.1021/acs.jnatprod.7b00370. Acesso em: 03 jun. 2024.
APA
Sanz, M., Salinas, R. K., & Pinto, E. (2017). Namalides B and C and Spumigins K-N from the Cultured Freshwater Cyanobacterium Sphaerospermopsis torques-reginae. Journal of Natural Products, 80( 9), 2492-2501. doi:10.1021/acs.jnatprod.7b00370
NLM
Sanz M, Salinas RK, Pinto E. Namalides B and C and Spumigins K-N from the Cultured Freshwater Cyanobacterium Sphaerospermopsis torques-reginae [Internet]. Journal of Natural Products. 2017 ; 80( 9): 2492-2501.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1021/acs.jnatprod.7b00370
Vancouver
Sanz M, Salinas RK, Pinto E. Namalides B and C and Spumigins K-N from the Cultured Freshwater Cyanobacterium Sphaerospermopsis torques-reginae [Internet]. Journal of Natural Products. 2017 ; 80( 9): 2492-2501.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1021/acs.jnatprod.7b00370
Artigo de periodico
Leaf metabolic response to water deficit in Pinus pinaster Ait. relies upon ontogeny and genotype (2017)
Simón, Brígida Fernández de; Sanz, Miriam; Cervera, María Teresa; Pinto, Ernani ; Aranda, Ismael; Cadahía, Estrella
Source: Environmental and Experimental Botany. Unidade: FCF
Subjects: HETEROBRANCHIA, GENÓTIPOS
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ABNT
SIMÓN, Brígida Fernández de et al. Leaf metabolic response to water deficit in Pinus pinaster Ait. relies upon ontogeny and genotype. Environmental and Experimental Botany, v. 140, p. 41-55, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.envexpbot.2017.05.017. Acesso em: 03 jun. 2024.
APA
Simón, B. F. de, Sanz, M., Cervera, M. T., Pinto, E., Aranda, I., & Cadahía, E. (2017). Leaf metabolic response to water deficit in Pinus pinaster Ait. relies upon ontogeny and genotype. Environmental and Experimental Botany, 140, 41-55. doi:10.1016/j.envexpbot.2017.05.017
NLM
Simón BF de, Sanz M, Cervera MT, Pinto E, Aranda I, Cadahía E. Leaf metabolic response to water deficit in Pinus pinaster Ait. relies upon ontogeny and genotype [Internet]. Environmental and Experimental Botany. 2017 ; 140 41-55.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/j.envexpbot.2017.05.017
Vancouver
Simón BF de, Sanz M, Cervera MT, Pinto E, Aranda I, Cadahía E. Leaf metabolic response to water deficit in Pinus pinaster Ait. relies upon ontogeny and genotype [Internet]. Environmental and Experimental Botany. 2017 ; 140 41-55.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/j.envexpbot.2017.05.017
Artigo de periodico
Non-targeted metabolomic profile of fagus Sylvatica L. Leaves using liquid chromatography with mass spectrometry and gas chromatography with mass spectrometry (2015)
Cadahía, Estrella; Simón, Brígida Fernández de; Aranda, Ismael; Sanz, Miriam; Sanchez Gomez, David; Pinto, Ernani
Source: Phytochemical Analysis. Unidade: FCF
Subjects: ESPECTROMETRIA DE MASSAS, EXTRATOS (FORMAS FARMACÊUTICAS)
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ABNT
CADAHÍA, Estrella et al. Non-targeted metabolomic profile of fagus Sylvatica L. Leaves using liquid chromatography with mass spectrometry and gas chromatography with mass spectrometry. Phytochemical Analysis, v. 26, n. 2, p. 171-182, 2015Tradução . . Disponível em: https://doi.org/10.1002/pca.2549. Acesso em: 03 jun. 2024.
APA
Cadahía, E., Simón, B. F. de, Aranda, I., Sanz, M., Sanchez Gomez, D., & Pinto, E. (2015). Non-targeted metabolomic profile of fagus Sylvatica L. Leaves using liquid chromatography with mass spectrometry and gas chromatography with mass spectrometry. Phytochemical Analysis, 26( 2), 171-182. doi:10.1002/pca.2549
NLM
Cadahía E, Simón BF de, Aranda I, Sanz M, Sanchez Gomez D, Pinto E. Non-targeted metabolomic profile of fagus Sylvatica L. Leaves using liquid chromatography with mass spectrometry and gas chromatography with mass spectrometry [Internet]. Phytochemical Analysis. 2015 ; 26( 2): 171-182.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1002/pca.2549
Vancouver
Cadahía E, Simón BF de, Aranda I, Sanz M, Sanchez Gomez D, Pinto E. Non-targeted metabolomic profile of fagus Sylvatica L. Leaves using liquid chromatography with mass spectrometry and gas chromatography with mass spectrometry [Internet]. Phytochemical Analysis. 2015 ; 26( 2): 171-182.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1002/pca.2549
Artigo de periodico
Structural characterization of new peptide variants produced by cyanobacteria from the Brazilian Atlantic coastal forest using liquid chromatography coupled to quadrupole time-of-flight tandem mass spectrometry (2015)
Sanz, Miriam; Andreote, Ana Paula Dini; Fiore, Marli de Fatima ; Dörr, Felipe Augusto; Pinto, Ernani
Source: Marine Drugs. Unidades: CENA, FCF
Subjects: CYANOPHYTA, PEPTÍDEOS, ESPECTROMETRIA DE MASSAS
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ABNT
SANZ, Miriam et al. Structural characterization of new peptide variants produced by cyanobacteria from the Brazilian Atlantic coastal forest using liquid chromatography coupled to quadrupole time-of-flight tandem mass spectrometry. Marine Drugs, v. 13, p. 3892-3919, 2015Tradução . . Disponível em: https://doi.org/10.3390/md13063892. Acesso em: 03 jun. 2024.
APA
Sanz, M., Andreote, A. P. D., Fiore, M. de F., Dörr, F. A., & Pinto, E. (2015). Structural characterization of new peptide variants produced by cyanobacteria from the Brazilian Atlantic coastal forest using liquid chromatography coupled to quadrupole time-of-flight tandem mass spectrometry. Marine Drugs, 13, 3892-3919. doi:10.3390/md13063892
NLM
Sanz M, Andreote APD, Fiore M de F, Dörr FA, Pinto E. Structural characterization of new peptide variants produced by cyanobacteria from the Brazilian Atlantic coastal forest using liquid chromatography coupled to quadrupole time-of-flight tandem mass spectrometry [Internet]. Marine Drugs. 2015 ; 13 3892-3919.[citado 2024 jun. 03 ] Available from: https://doi.org/10.3390/md13063892
Vancouver
Sanz M, Andreote APD, Fiore M de F, Dörr FA, Pinto E. Structural characterization of new peptide variants produced by cyanobacteria from the Brazilian Atlantic coastal forest using liquid chromatography coupled to quadrupole time-of-flight tandem mass spectrometry [Internet]. Marine Drugs. 2015 ; 13 3892-3919.[citado 2024 jun. 03 ] Available from: https://doi.org/10.3390/md13063892
Artigo de periodico
First report of spumigin production by the toxic Sphaerospermopsis torques-reginae cyanobacterium (2015)
Sanz, Miriam; Dörr, Felipe Augusto; Pinto, Ernani
Source: Toxicon. Unidade: FCF
Subjects: ESPECTROMETRIA DE MASSAS, CYANOPHYTA
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ABNT
SANZ, Miriam e DÖRR, Felipe Augusto e PINTO, Ernani. First report of spumigin production by the toxic Sphaerospermopsis torques-reginae cyanobacterium. Toxicon, v. 108, p. 15-18, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.toxicon.2015.09.019. Acesso em: 03 jun. 2024.
APA
Sanz, M., Dörr, F. A., & Pinto, E. (2015). First report of spumigin production by the toxic Sphaerospermopsis torques-reginae cyanobacterium. Toxicon, 108, 15-18. doi:10.1016/j.toxicon.2015.09.019
NLM
Sanz M, Dörr FA, Pinto E. First report of spumigin production by the toxic Sphaerospermopsis torques-reginae cyanobacterium [Internet]. Toxicon. 2015 ; 108 15-18.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/j.toxicon.2015.09.019
Vancouver
Sanz M, Dörr FA, Pinto E. First report of spumigin production by the toxic Sphaerospermopsis torques-reginae cyanobacterium [Internet]. Toxicon. 2015 ; 108 15-18.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/j.toxicon.2015.09.019
Artigo de periodico
Effect of toasting intensity at cooperage on phenolic compounds in acacia (Robinia pseudoacacia) heartwood (2011)
Sanz, Miriam; Simón, Brígida Fernández de; Esteruelas, Enrique; Muñoz, Ángel Maria; Cadahía, Estrella; Hernández, Teresa; Estrella, Isabel; Pinto, Ernani ; Hernández, Tereza
Source: Journal and Agricultural and Food Chemistry. Unidade: FCF
Subjects: ACÁCIA, FLAVONÓIDES
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ABNT
SANZ, Miriam et al. Effect of toasting intensity at cooperage on phenolic compounds in acacia (Robinia pseudoacacia) heartwood. Journal and Agricultural and Food Chemistry, v. 59, n. 7, p. 3135-3145, 2011Tradução . . Disponível em: https://doi.org/10.1021/jf1042932. Acesso em: 03 jun. 2024.
APA
Sanz, M., Simón, B. F. de, Esteruelas, E., Muñoz, Á. M., Cadahía, E., Hernández, T., et al. (2011). Effect of toasting intensity at cooperage on phenolic compounds in acacia (Robinia pseudoacacia) heartwood. Journal and Agricultural and Food Chemistry, 59( 7), 3135-3145. doi:10.1021/jf1042932
NLM
Sanz M, Simón BF de, Esteruelas E, Muñoz ÁM, Cadahía E, Hernández T, Estrella I, Pinto E, Hernández T. Effect of toasting intensity at cooperage on phenolic compounds in acacia (Robinia pseudoacacia) heartwood [Internet]. Journal and Agricultural and Food Chemistry. 2011 ; 59( 7): 3135-3145.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1021/jf1042932
Vancouver
Sanz M, Simón BF de, Esteruelas E, Muñoz ÁM, Cadahía E, Hernández T, Estrella I, Pinto E, Hernández T. Effect of toasting intensity at cooperage on phenolic compounds in acacia (Robinia pseudoacacia) heartwood [Internet]. Journal and Agricultural and Food Chemistry. 2011 ; 59( 7): 3135-3145.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1021/jf1042932

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