@article{article2ebac986,
title   = {Effect of feed preparation on the properties and stability of ascorbic acid microparticles produced by spray chilling},
author = {Matos Junior, Fernando Eustáquio de and Comunian, Talita Aline and Thomazini, Marcelo and Fávaro-Trindade, Carmen Silvia},
year = {2017},
doi = {10.1016/j.lwt.2016.09.006},
journal   = {LWT - Food Science and Technology}
}