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Parte de monografia/livro
Surfactant-protein interactions in a giant hemoglobin: effects of Ph, temperatiure and protein concentration (2016)
Carvalho, Francisco A. O.; Alves, Fernanda R.; Barros, Ana E. B.; Carvalho, Jose Wilson Pires; Santiago, Patricia Soares; Tabak, Marcel
Source: Cation surfactants: properties, uses and toxicity. Unidade: IQSC
Subjects: HEMOGLOBINAS, PROTEÍNAS
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ABNT
CARVALHO, Francisco A. O. et al. Surfactant-protein interactions in a giant hemoglobin: effects of Ph, temperatiure and protein concentration. Cation surfactants: properties, uses and toxicity. Tradução . New York: Instituto de Química de São Carlos, Universidade de São Paulo, 2016. . Disponível em: https://repositorio.usp.br/directbitstream/4074393a-b5f4-4c49-a03d-bcf9b6cad722/P16494.pdf. Acesso em: 04 jun. 2024.
APA
Carvalho, F. A. O., Alves, F. R., Barros, A. E. B., Carvalho, J. W. P., Santiago, P. S., & Tabak, M. (2016). Surfactant-protein interactions in a giant hemoglobin: effects of Ph, temperatiure and protein concentration. In Cation surfactants: properties, uses and toxicity. New York: Instituto de Química de São Carlos, Universidade de São Paulo. Recuperado de https://repositorio.usp.br/directbitstream/4074393a-b5f4-4c49-a03d-bcf9b6cad722/P16494.pdf
NLM
Carvalho FAO, Alves FR, Barros AEB, Carvalho JWP, Santiago PS, Tabak M. Surfactant-protein interactions in a giant hemoglobin: effects of Ph, temperatiure and protein concentration [Internet]. In: Cation surfactants: properties, uses and toxicity. New York: Instituto de Química de São Carlos, Universidade de São Paulo; 2016. [citado 2024 jun. 04 ] Available from: https://repositorio.usp.br/directbitstream/4074393a-b5f4-4c49-a03d-bcf9b6cad722/P16494.pdf
Vancouver
Carvalho FAO, Alves FR, Barros AEB, Carvalho JWP, Santiago PS, Tabak M. Surfactant-protein interactions in a giant hemoglobin: effects of Ph, temperatiure and protein concentration [Internet]. In: Cation surfactants: properties, uses and toxicity. New York: Instituto de Química de São Carlos, Universidade de São Paulo; 2016. [citado 2024 jun. 04 ] Available from: https://repositorio.usp.br/directbitstream/4074393a-b5f4-4c49-a03d-bcf9b6cad722/P16494.pdf
Artigo de periodico
Thermal stability of extracellular hemoglobin of Rhinodrilus alatus (HbRa): DLS and SAXS studies (2016)
Carvalho, Jose Wilson Pires; Carvalho, Francisco Adriano de Oliveira; Santiago, Patricia Soares; Tabak, Marcel
Source: European Biophysics Journal. Unidade: IQSC
Assunto: BIOQUÍMICA CELULAR
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ABNT
CARVALHO, Jose Wilson Pires et al. Thermal stability of extracellular hemoglobin of Rhinodrilus alatus (HbRa): DLS and SAXS studies. European Biophysics Journal, v. 45, n. 6, p. 549-63, 2016Tradução . . Disponível em: https://doi.org/10.1007/s00249-016-1121-6. Acesso em: 04 jun. 2024.
APA
Carvalho, J. W. P., Carvalho, F. A. de O., Santiago, P. S., & Tabak, M. (2016). Thermal stability of extracellular hemoglobin of Rhinodrilus alatus (HbRa): DLS and SAXS studies. European Biophysics Journal, 45( 6), 549-63. doi:10.1007/s00249-016-1121-6
NLM
Carvalho JWP, Carvalho FA de O, Santiago PS, Tabak M. Thermal stability of extracellular hemoglobin of Rhinodrilus alatus (HbRa): DLS and SAXS studies [Internet]. European Biophysics Journal. 2016 ; 45( 6): 549-63.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1007/s00249-016-1121-6
Vancouver
Carvalho JWP, Carvalho FA de O, Santiago PS, Tabak M. Thermal stability of extracellular hemoglobin of Rhinodrilus alatus (HbRa): DLS and SAXS studies [Internet]. European Biophysics Journal. 2016 ; 45( 6): 549-63.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1007/s00249-016-1121-6
Artigo de periodico
Guanidine hydrochloride and urea effects upon thermal stability of Glossoscolex paulistus hemoglobin (HbGp) (2015)
Carvalho, Francisco Adriano de Oliveira; Alves, Fernanda Rosa; Carvalho, Jose Wilson Pires; Tabak, Marcel
Source: International Journal of Biological Macromolecules. Unidade: IQSC
Assunto: BIOQUÍMICA
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ABNT
CARVALHO, Francisco Adriano de Oliveira et al. Guanidine hydrochloride and urea effects upon thermal stability of Glossoscolex paulistus hemoglobin (HbGp). International Journal of Biological Macromolecules, v. 74, p. 18-28, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2014.11.012. Acesso em: 04 jun. 2024.
APA
Carvalho, F. A. de O., Alves, F. R., Carvalho, J. W. P., & Tabak, M. (2015). Guanidine hydrochloride and urea effects upon thermal stability of Glossoscolex paulistus hemoglobin (HbGp). International Journal of Biological Macromolecules, 74, 18-28. doi:10.1016/j.ijbiomac.2014.11.012
NLM
Carvalho FA de O, Alves FR, Carvalho JWP, Tabak M. Guanidine hydrochloride and urea effects upon thermal stability of Glossoscolex paulistus hemoglobin (HbGp) [Internet]. International Journal of Biological Macromolecules. 2015 ; 74 18-28.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.ijbiomac.2014.11.012
Vancouver
Carvalho FA de O, Alves FR, Carvalho JWP, Tabak M. Guanidine hydrochloride and urea effects upon thermal stability of Glossoscolex paulistus hemoglobin (HbGp) [Internet]. International Journal of Biological Macromolecules. 2015 ; 74 18-28.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.ijbiomac.2014.11.012
Trabalho de evento-resumo periodico
Characterization of amynthas gracilis hemoglobin (HbAg) and its subunits by AUC and MALDI-TOF-MS (2015)
Santiago, Patricia Soares; Carvalho, Francisco Adriano; Oliveira, Jonathan B S; Linhares, Angela P D; Morgante, Patrícia Gleydes; Carvalho, Jose Wilson Pires; Tabak, Marcel
Source: Biophysical Journal. Conference titles: Annual Meeting of the Biophysical Society. Unidade: IQSC
Assunto: BIOFÍSICA
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ABNT
SANTIAGO, Patricia Soares et al. Characterization of amynthas gracilis hemoglobin (HbAg) and its subunits by AUC and MALDI-TOF-MS. Biophysical Journal. St Louis: Cell Press. . Acesso em: 04 jun. 2024. , 2015
APA
Santiago, P. S., Carvalho, F. A., Oliveira, J. B. S., Linhares, A. P. D., Morgante, P. G., Carvalho, J. W. P., & Tabak, M. (2015). Characterization of amynthas gracilis hemoglobin (HbAg) and its subunits by AUC and MALDI-TOF-MS. Biophysical Journal. St Louis: Cell Press.
NLM
Santiago PS, Carvalho FA, Oliveira JBS, Linhares APD, Morgante PG, Carvalho JWP, Tabak M. Characterization of amynthas gracilis hemoglobin (HbAg) and its subunits by AUC and MALDI-TOF-MS. Biophysical Journal. 2015 ; 108( 2): 375A.[citado 2024 jun. 04 ]
Vancouver
Santiago PS, Carvalho FA, Oliveira JBS, Linhares APD, Morgante PG, Carvalho JWP, Tabak M. Characterization of amynthas gracilis hemoglobin (HbAg) and its subunits by AUC and MALDI-TOF-MS. Biophysical Journal. 2015 ; 108( 2): 375A.[citado 2024 jun. 04 ]
Artigo de periodico
Denaturant effects on HbGp hemoglobin as monitored by 8-anilino-1-naphtalene-sulfonic acid (ANS) probe (2015)
Barros, Ana Eliza Barbosa; Carvalho, Francisco Adriano de Oliveira; Alves, Fernanda Rosa; Carvalho, Jose Wilson Pires; Tabak, Marcel
Source: International Journal of Biological Macromolecules. Unidade: IQSC
Assunto: BIOQUÍMICA
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ABNT
BARROS, Ana Eliza Barbosa et al. Denaturant effects on HbGp hemoglobin as monitored by 8-anilino-1-naphtalene-sulfonic acid (ANS) probe. International Journal of Biological Macromolecules, v. 74, p. 327-336, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2014.12.035. Acesso em: 04 jun. 2024.
APA
Barros, A. E. B., Carvalho, F. A. de O., Alves, F. R., Carvalho, J. W. P., & Tabak, M. (2015). Denaturant effects on HbGp hemoglobin as monitored by 8-anilino-1-naphtalene-sulfonic acid (ANS) probe. International Journal of Biological Macromolecules, 74, 327-336. doi:10.1016/j.ijbiomac.2014.12.035
NLM
Barros AEB, Carvalho FA de O, Alves FR, Carvalho JWP, Tabak M. Denaturant effects on HbGp hemoglobin as monitored by 8-anilino-1-naphtalene-sulfonic acid (ANS) probe [Internet]. International Journal of Biological Macromolecules. 2015 ; 74 327-336.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.ijbiomac.2014.12.035
Vancouver
Barros AEB, Carvalho FA de O, Alves FR, Carvalho JWP, Tabak M. Denaturant effects on HbGp hemoglobin as monitored by 8-anilino-1-naphtalene-sulfonic acid (ANS) probe [Internet]. International Journal of Biological Macromolecules. 2015 ; 74 327-336.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.ijbiomac.2014.12.035
Artigo de periodico
Glossoscolex paulistus extracellular hemoglobin (HbGp) oligomeric dissociation upon interaction with sodium dodecyl sulfate ): Isothermal Titration Calorimetry (ITC) (2014)
Alves, Fernanda Rosa; Carvalho, Francisco Adriano de Oliveira; Carvalho, Jose Wilson Pires; Tabak, Marcel
Source: Biopolymers. Unidade: IQSC
Assunto: HEMOGLOBINAS
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ABNT
ALVES, Fernanda Rosa et al. Glossoscolex paulistus extracellular hemoglobin (HbGp) oligomeric dissociation upon interaction with sodium dodecyl sulfate ): Isothermal Titration Calorimetry (ITC). Biopolymers, v. 101, n. 10, p. 1065-1076, 2014Tradução . . Disponível em: https://doi.org/10.1002/bip.22506. Acesso em: 04 jun. 2024.
APA
Alves, F. R., Carvalho, F. A. de O., Carvalho, J. W. P., & Tabak, M. (2014). Glossoscolex paulistus extracellular hemoglobin (HbGp) oligomeric dissociation upon interaction with sodium dodecyl sulfate ): Isothermal Titration Calorimetry (ITC). Biopolymers, 101( 10), 1065-1076. doi:10.1002/bip.22506
NLM
Alves FR, Carvalho FA de O, Carvalho JWP, Tabak M. Glossoscolex paulistus extracellular hemoglobin (HbGp) oligomeric dissociation upon interaction with sodium dodecyl sulfate ): Isothermal Titration Calorimetry (ITC) [Internet]. Biopolymers. 2014 ; 101( 10): 1065-1076.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1002/bip.22506
Vancouver
Alves FR, Carvalho FA de O, Carvalho JWP, Tabak M. Glossoscolex paulistus extracellular hemoglobin (HbGp) oligomeric dissociation upon interaction with sodium dodecyl sulfate ): Isothermal Titration Calorimetry (ITC) [Internet]. Biopolymers. 2014 ; 101( 10): 1065-1076.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1002/bip.22506
Artigo de periodico
Characterization of Rhinodrilus alatus hemoglobin (HbRa) and its subunits: evidence for strong interaction with cationic surfactants DTAB and CTAC (2014)
Carvalho, Francisco Adriano de Oliveira; Carvalho, Jose Wilson Pires; Biazin, Ezer; Santiago, Patricia Soares; Tabak, Marcel
Source: Comparative Biochemistry and Physiology, Part B. Unidade: IQSC
Assunto: HEMOGLOBINAS
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ABNT
CARVALHO, Francisco Adriano de Oliveira et al. Characterization of Rhinodrilus alatus hemoglobin (HbRa) and its subunits: evidence for strong interaction with cationic surfactants DTAB and CTAC. Comparative Biochemistry and Physiology, Part B, v. 167, p. 23-29, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.cbpb.2013.09.007. Acesso em: 04 jun. 2024.
APA
Carvalho, F. A. de O., Carvalho, J. W. P., Biazin, E., Santiago, P. S., & Tabak, M. (2014). Characterization of Rhinodrilus alatus hemoglobin (HbRa) and its subunits: evidence for strong interaction with cationic surfactants DTAB and CTAC. Comparative Biochemistry and Physiology, Part B, 167, 23-29. doi:10.1016/j.cbpb.2013.09.007
NLM
Carvalho FA de O, Carvalho JWP, Biazin E, Santiago PS, Tabak M. Characterization of Rhinodrilus alatus hemoglobin (HbRa) and its subunits: evidence for strong interaction with cationic surfactants DTAB and CTAC [Internet]. Comparative Biochemistry and Physiology, Part B. 2014 ; 167 23-29.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.cbpb.2013.09.007
Vancouver
Carvalho FA de O, Carvalho JWP, Biazin E, Santiago PS, Tabak M. Characterization of Rhinodrilus alatus hemoglobin (HbRa) and its subunits: evidence for strong interaction with cationic surfactants DTAB and CTAC [Internet]. Comparative Biochemistry and Physiology, Part B. 2014 ; 167 23-29.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.cbpb.2013.09.007
Artigo de periodico
pH effect upon HbGp oligomeric stability: characterization of the dissociated species by AUC and DLS studies (2013)
Carvalho, Francisco Adriano de Oliveira; Carvalho, Jose Wilson Pires; Alves, Fernanda Rosa; Tabak, Marcel
Source: International Journal of Biological Macromolecules. Unidade: IQSC
Subjects: BIOFÍSICA, BIOLOGIA MOLECULAR
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ABNT
CARVALHO, Francisco Adriano de Oliveira et al. pH effect upon HbGp oligomeric stability: characterization of the dissociated species by AUC and DLS studies. International Journal of Biological Macromolecules, v. 59, n. 1, p. 333-341, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2013.04.070. Acesso em: 04 jun. 2024.
APA
Carvalho, F. A. de O., Carvalho, J. W. P., Alves, F. R., & Tabak, M. (2013). pH effect upon HbGp oligomeric stability: characterization of the dissociated species by AUC and DLS studies. International Journal of Biological Macromolecules, 59( 1), 333-341. doi:10.1016/j.ijbiomac.2013.04.070
NLM
Carvalho FA de O, Carvalho JWP, Alves FR, Tabak M. pH effect upon HbGp oligomeric stability: characterization of the dissociated species by AUC and DLS studies [Internet]. International Journal of Biological Macromolecules. 2013 ; 59( 1): 333-341.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.ijbiomac.2013.04.070
Vancouver
Carvalho FA de O, Carvalho JWP, Alves FR, Tabak M. pH effect upon HbGp oligomeric stability: characterization of the dissociated species by AUC and DLS studies [Internet]. International Journal of Biological Macromolecules. 2013 ; 59( 1): 333-341.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.ijbiomac.2013.04.070
Artigo de periodico
Sodium dodecyl sulfate (SDS) effect on the thermal stability of oxy-HbGp: dynamic light scattering (DLS) and small angle X-ray scattering (SAXS) studies (2013)
Carvalho, Jose Wilson Pires; Alves, Fernanda Rosa; Batista, Tatiana; Carvalho, Francisco Adriano de Oliveira; Santiago, Patricia Soares; Tabak, Marcel
Source: Colloids and Surfaces B: Biointerfaces. Unidade: IQSC
Assunto: BIOFÍSICA
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ABNT
CARVALHO, Jose Wilson Pires et al. Sodium dodecyl sulfate (SDS) effect on the thermal stability of oxy-HbGp: dynamic light scattering (DLS) and small angle X-ray scattering (SAXS) studies. Colloids and Surfaces B: Biointerfaces, v. 111, n. 1, p. 561-570, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.colsurfb.2013.06.050. Acesso em: 04 jun. 2024.
APA
Carvalho, J. W. P., Alves, F. R., Batista, T., Carvalho, F. A. de O., Santiago, P. S., & Tabak, M. (2013). Sodium dodecyl sulfate (SDS) effect on the thermal stability of oxy-HbGp: dynamic light scattering (DLS) and small angle X-ray scattering (SAXS) studies. Colloids and Surfaces B: Biointerfaces, 111( 1), 561-570. doi:10.1016/j.colsurfb.2013.06.050
NLM
Carvalho JWP, Alves FR, Batista T, Carvalho FA de O, Santiago PS, Tabak M. Sodium dodecyl sulfate (SDS) effect on the thermal stability of oxy-HbGp: dynamic light scattering (DLS) and small angle X-ray scattering (SAXS) studies [Internet]. Colloids and Surfaces B: Biointerfaces. 2013 ; 111( 1): 561-570.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.colsurfb.2013.06.050
Vancouver
Carvalho JWP, Alves FR, Batista T, Carvalho FA de O, Santiago PS, Tabak M. Sodium dodecyl sulfate (SDS) effect on the thermal stability of oxy-HbGp: dynamic light scattering (DLS) and small angle X-ray scattering (SAXS) studies [Internet]. Colloids and Surfaces B: Biointerfaces. 2013 ; 111( 1): 561-570.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.colsurfb.2013.06.050
Trabalho de evento-resumo
Estudo por SAXS na estabilidade oligomérica da hemoglobina extracelular gigante de Glossoscolex paulistus: efeito da Uréia (2012)
Santiago, Patricia Soares; Carvalho, Francisco Adriano de Oliveira; Carvalho, Jose Wilson Pires; Tabak, Marcel
Source: Programas e resumos. Conference titles: Reunião Anual da Sociedade Brasileira de Química - SBQ. Unidade: IQSC
Assunto: HEMOGLOBINAS
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ABNT
SANTIAGO, Patricia Soares et al. Estudo por SAXS na estabilidade oligomérica da hemoglobina extracelular gigante de Glossoscolex paulistus: efeito da Uréia. 2012, Anais.. São Paulo: Sociedade Brasileira de Química, 2012. Disponível em: http://adaltech.com.br/testes/sbq/resumos/T2013-1.pdf. Acesso em: 04 jun. 2024.
APA
Santiago, P. S., Carvalho, F. A. de O., Carvalho, J. W. P., & Tabak, M. (2012). Estudo por SAXS na estabilidade oligomérica da hemoglobina extracelular gigante de Glossoscolex paulistus: efeito da Uréia. In Programas e resumos. São Paulo: Sociedade Brasileira de Química. Recuperado de http://adaltech.com.br/testes/sbq/resumos/T2013-1.pdf
NLM
Santiago PS, Carvalho FA de O, Carvalho JWP, Tabak M. Estudo por SAXS na estabilidade oligomérica da hemoglobina extracelular gigante de Glossoscolex paulistus: efeito da Uréia [Internet]. Programas e resumos. 2012 ;[citado 2024 jun. 04 ] Available from: http://adaltech.com.br/testes/sbq/resumos/T2013-1.pdf
Vancouver
Santiago PS, Carvalho FA de O, Carvalho JWP, Tabak M. Estudo por SAXS na estabilidade oligomérica da hemoglobina extracelular gigante de Glossoscolex paulistus: efeito da Uréia [Internet]. Programas e resumos. 2012 ;[citado 2024 jun. 04 ] Available from: http://adaltech.com.br/testes/sbq/resumos/T2013-1.pdf
Trabalho de evento-resumo
Protein concentration effect on thermal stability of the extracellular hemoglobin of glossoscolex paulistus: dynamic light scaterring and differential scanning calorimetry (2010)
Santiago, Patricia Soares; Carvalho, Jose Wilson Pires; Tabak, Marcel
Source: Livro de resumos. Conference titles: International Workshop on Spectroscopy for Biology. Unidade: IQSC
Subjects: PROTEÍNAS, FÍSICO-QUÍMICA
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ABNT
SANTIAGO, Patricia Soares e CARVALHO, Jose Wilson Pires e TABAK, Marcel. Protein concentration effect on thermal stability of the extracellular hemoglobin of glossoscolex paulistus: dynamic light scaterring and differential scanning calorimetry. 2010, Anais.. São Carlos: Instituto de Física de São Carlos/ Instituto de Física-USP, 2010. . Acesso em: 04 jun. 2024.
APA
Santiago, P. S., Carvalho, J. W. P., & Tabak, M. (2010). Protein concentration effect on thermal stability of the extracellular hemoglobin of glossoscolex paulistus: dynamic light scaterring and differential scanning calorimetry. In Livro de resumos. São Carlos: Instituto de Física de São Carlos/ Instituto de Física-USP.
NLM
Santiago PS, Carvalho JWP, Tabak M. Protein concentration effect on thermal stability of the extracellular hemoglobin of glossoscolex paulistus: dynamic light scaterring and differential scanning calorimetry. Livro de resumos. 2010 ;[citado 2024 jun. 04 ]
Vancouver
Santiago PS, Carvalho JWP, Tabak M. Protein concentration effect on thermal stability of the extracellular hemoglobin of glossoscolex paulistus: dynamic light scaterring and differential scanning calorimetry. Livro de resumos. 2010 ;[citado 2024 jun. 04 ]
Trabalho de evento-resumo
On the thermal stability of extracellular hemoglobin of glossoscolex paulistus: optical spectroscopic studies (2010)
Santiago, Patricia Soares; Carvalho, Jose Wilson Pires; Poli, Alessandra Lima; Domingues, Marco M; Santos, Nuno C; Tabak, Marcel
Source: Abstracts. Conference titles: Biophysical Society Annual Meeting. Unidade: IQSC
Assunto: BIOFÍSICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTIAGO, Patricia Soares et al. On the thermal stability of extracellular hemoglobin of glossoscolex paulistus: optical spectroscopic studies. 2010, Anais.. San Francisco: Instituto de Química de São Carlos, Universidade de São Paulo, 2010. . Acesso em: 04 jun. 2024.
APA
Santiago, P. S., Carvalho, J. W. P., Poli, A. L., Domingues, M. M., Santos, N. C., & Tabak, M. (2010). On the thermal stability of extracellular hemoglobin of glossoscolex paulistus: optical spectroscopic studies. In Abstracts. San Francisco: Instituto de Química de São Carlos, Universidade de São Paulo.
NLM
Santiago PS, Carvalho JWP, Poli AL, Domingues MM, Santos NC, Tabak M. On the thermal stability of extracellular hemoglobin of glossoscolex paulistus: optical spectroscopic studies. Abstracts. 2010 ;[citado 2024 jun. 04 ]
Vancouver
Santiago PS, Carvalho JWP, Poli AL, Domingues MM, Santos NC, Tabak M. On the thermal stability of extracellular hemoglobin of glossoscolex paulistus: optical spectroscopic studies. Abstracts. 2010 ;[citado 2024 jun. 04 ]
Artigo de periodico
Thermal stability of extracellular hemoglobin of glossocolex paulistus: determination of activation parameters by optical spectroscopic and differential scanning calorimetric studies (2010)
Santiago, Patricia Soares; Carvalho, Jose Wilson Pires; Domingues, Marco Antonio; Santos, Nuno C; Tabak, Marcel
Source: Biophysical Chemistry. Unidade: IQSC
Assunto: PROTEÍNAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTIAGO, Patricia Soares et al. Thermal stability of extracellular hemoglobin of glossocolex paulistus: determination of activation parameters by optical spectroscopic and differential scanning calorimetric studies. Biophysical Chemistry, v. 152, n. 1-3, p. 128-138, 2010Tradução . . Disponível em: https://doi.org/10.1016/j.bpc.2010.08.010. Acesso em: 04 jun. 2024.
APA
Santiago, P. S., Carvalho, J. W. P., Domingues, M. A., Santos, N. C., & Tabak, M. (2010). Thermal stability of extracellular hemoglobin of glossocolex paulistus: determination of activation parameters by optical spectroscopic and differential scanning calorimetric studies. Biophysical Chemistry, 152( 1-3), 128-138. doi:10.1016/j.bpc.2010.08.010
NLM
Santiago PS, Carvalho JWP, Domingues MA, Santos NC, Tabak M. Thermal stability of extracellular hemoglobin of glossocolex paulistus: determination of activation parameters by optical spectroscopic and differential scanning calorimetric studies [Internet]. Biophysical Chemistry. 2010 ; 152( 1-3): 128-138.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.bpc.2010.08.010
Vancouver
Santiago PS, Carvalho JWP, Domingues MA, Santos NC, Tabak M. Thermal stability of extracellular hemoglobin of glossocolex paulistus: determination of activation parameters by optical spectroscopic and differential scanning calorimetric studies [Internet]. Biophysical Chemistry. 2010 ; 152( 1-3): 128-138.[citado 2024 jun. 04 ] Available from: https://doi.org/10.1016/j.bpc.2010.08.010

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