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Artigo de periodico
Isobutyl amides: potent compounds for controlling Diatraea saccharalis (2009)
Debonsi, Hosana Maria; Miranda, José Ednilson; Murata, Afonso Takao; Bortoli, Sérgio Antonio de; Kato, Jorge Massuo; Bolzani, Vanderlan da Silva; Furlan, Maysa
Source: Pest Management Science. Unidades: FCFRP, IQ
Subjects: CANA-DE-AÇÚCAR, PRODUTOS NATURAIS, PESTICIDAS
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ABNT
DEBONSI, Hosana Maria et al. Isobutyl amides: potent compounds for controlling Diatraea saccharalis. Pest Management Science, v. 65, n. 1, p. 47-51, 2009Tradução . . Disponível em: https://doi.org/10.1002/ps.1643. Acesso em: 08 maio 2024.
APA
Debonsi, H. M., Miranda, J. E., Murata, A. T., Bortoli, S. A. de, Kato, J. M., Bolzani, V. da S., & Furlan, M. (2009). Isobutyl amides: potent compounds for controlling Diatraea saccharalis. Pest Management Science, 65( 1), 47-51. doi:10.1002/ps.1643
NLM
Debonsi HM, Miranda JE, Murata AT, Bortoli SA de, Kato JM, Bolzani V da S, Furlan M. Isobutyl amides: potent compounds for controlling Diatraea saccharalis [Internet]. Pest Management Science. 2009 ; 65( 1): 47-51.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/ps.1643
Vancouver
Debonsi HM, Miranda JE, Murata AT, Bortoli SA de, Kato JM, Bolzani V da S, Furlan M. Isobutyl amides: potent compounds for controlling Diatraea saccharalis [Internet]. Pest Management Science. 2009 ; 65( 1): 47-51.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/ps.1643
Artigo de periodico
Development of a sequential injection chromatography (SIC) method for determination of simazine, atrazine, and propazine (2009)
Santos, Luciana Bagdeve de Oliveira dos; Infante, Carlos Martín Córdova; Masini, Jorge Cesar
Source: Journal of Separation Science. Unidade: IQ
Subjects: QUÍMICA AMBIENTAL, ANÁLISE POR INJEÇÃO SEQUENCIAL, HERBICIDAS
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ABNT
SANTOS, Luciana Bagdeve de Oliveira dos e INFANTE, Carlos Martín Córdova e MASINI, Jorge Cesar. Development of a sequential injection chromatography (SIC) method for determination of simazine, atrazine, and propazine. Journal of Separation Science, v. 32, n. 4, p. 494-500, 2009Tradução . . Disponível em: https://doi.org/10.1002/jssc.200800563. Acesso em: 08 maio 2024.
APA
Santos, L. B. de O. dos, Infante, C. M. C., & Masini, J. C. (2009). Development of a sequential injection chromatography (SIC) method for determination of simazine, atrazine, and propazine. Journal of Separation Science, 32( 4), 494-500. doi:10.1002/jssc.200800563
NLM
Santos LB de O dos, Infante CMC, Masini JC. Development of a sequential injection chromatography (SIC) method for determination of simazine, atrazine, and propazine [Internet]. Journal of Separation Science. 2009 ; 32( 4): 494-500.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jssc.200800563
Vancouver
Santos LB de O dos, Infante CMC, Masini JC. Development of a sequential injection chromatography (SIC) method for determination of simazine, atrazine, and propazine [Internet]. Journal of Separation Science. 2009 ; 32( 4): 494-500.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jssc.200800563
Artigo de periodico
`MG POT. 2+´ ions bind at the C-terminal region of skeletal muscle `alpha´-tropomyosin (2009)
Corrêa, Fernando; Farah, Chuck Shaker ; Salinas, Roberto Kopke
Source: Biopolymers. Unidade: IQ
Subjects: RESSONÂNCIA MAGNÉTICA NUCLEAR, PROTEÍNAS MUSCULARES, BIOQUÍMICA
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ABNT
CORRÊA, Fernando e FARAH, Chuck Shaker e SALINAS, Roberto Kopke. `MG POT. 2+´ ions bind at the C-terminal region of skeletal muscle `alpha´-tropomyosin. Biopolymers, v. 91, n. 7, p. 583-590, 2009Tradução . . Disponível em: http://www3.interscience.wiley.com/cgi-bin/fulltext/122252560/PDFSTART. Acesso em: 08 maio 2024.
APA
Corrêa, F., Farah, C. S., & Salinas, R. K. (2009). `MG POT. 2+´ ions bind at the C-terminal region of skeletal muscle `alpha´-tropomyosin. Biopolymers, 91( 7), 583-590. Recuperado de http://www3.interscience.wiley.com/cgi-bin/fulltext/122252560/PDFSTART
NLM
Corrêa F, Farah CS, Salinas RK. `MG POT. 2+´ ions bind at the C-terminal region of skeletal muscle `alpha´-tropomyosin [Internet]. Biopolymers. 2009 ; 91( 7): 583-590.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/122252560/PDFSTART
Vancouver
Corrêa F, Farah CS, Salinas RK. `MG POT. 2+´ ions bind at the C-terminal region of skeletal muscle `alpha´-tropomyosin [Internet]. Biopolymers. 2009 ; 91( 7): 583-590.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/122252560/PDFSTART
Artigo de periodico
Acanthoscurrin fragment 101-132: total synthesis at '60 GRAUS'C of a novel difficult sequence (2009)
Remuzgo, César; Andrade, Gustavo Fernandes Souza; Temperini, Márcia Laudelina Arruda ; Miranda, Maria Terêsa Machini de
Source: Biopolymers. Unidade: IQ
Subjects: PEPTÍDEOS, ESPECTROSCOPIA RAMAN
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ABNT
REMUZGO, César et al. Acanthoscurrin fragment 101-132: total synthesis at '60 GRAUS'C of a novel difficult sequence. Biopolymers, v. 92, n. 1, p. 65-75, 2009Tradução . . Disponível em: http://www3.interscience.wiley.com/cgi-bin/fulltext/121495029/PDFSTART. Acesso em: 08 maio 2024.
APA
Remuzgo, C., Andrade, G. F. S., Temperini, M. L. A., & Miranda, M. T. M. de. (2009). Acanthoscurrin fragment 101-132: total synthesis at '60 GRAUS'C of a novel difficult sequence. Biopolymers, 92( 1), 65-75. Recuperado de http://www3.interscience.wiley.com/cgi-bin/fulltext/121495029/PDFSTART
NLM
Remuzgo C, Andrade GFS, Temperini MLA, Miranda MTM de. Acanthoscurrin fragment 101-132: total synthesis at '60 GRAUS'C of a novel difficult sequence [Internet]. Biopolymers. 2009 ; 92( 1): 65-75.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/121495029/PDFSTART
Vancouver
Remuzgo C, Andrade GFS, Temperini MLA, Miranda MTM de. Acanthoscurrin fragment 101-132: total synthesis at '60 GRAUS'C of a novel difficult sequence [Internet]. Biopolymers. 2009 ; 92( 1): 65-75.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/121495029/PDFSTART
Artigo de periodico
Recognition of biomarkers and cell-specific molecular signatures: aptamers as capture agents (2009)
Nery, Arthur Andrade; Wrenger, Carsten ; Ulrich, Henning
Source: Journal of Separation Science. Unidade: IQ
Subjects: BIOMARCADORES, ANTICORPOS, EPITOPOS
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ABNT
NERY, Arthur Andrade e WRENGER, Carsten e ULRICH, Henning. Recognition of biomarkers and cell-specific molecular signatures: aptamers as capture agents. Journal of Separation Science, v. 32, n. 10, p. 1523-1530, 2009Tradução . . Disponível em: https://doi.org/10.1002/jssc.200800695. Acesso em: 08 maio 2024.
APA
Nery, A. A., Wrenger, C., & Ulrich, H. (2009). Recognition of biomarkers and cell-specific molecular signatures: aptamers as capture agents. Journal of Separation Science, 32( 10), 1523-1530. doi:10.1002/jssc.200800695
NLM
Nery AA, Wrenger C, Ulrich H. Recognition of biomarkers and cell-specific molecular signatures: aptamers as capture agents [Internet]. Journal of Separation Science. 2009 ; 32( 10): 1523-1530.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jssc.200800695
Vancouver
Nery AA, Wrenger C, Ulrich H. Recognition of biomarkers and cell-specific molecular signatures: aptamers as capture agents [Internet]. Journal of Separation Science. 2009 ; 32( 10): 1523-1530.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jssc.200800695
Artigo de periodico
Ultrafast internal conversion in a model anthocyanin-polyphenol complex: implications for the biological role of anthocyanins in vegetative tissues of plants (2009)
Rodrigues, Rita França; Silva, Palmira Ferreira da; Shimizu, Karina; Freitas, Adilson A.; Kovalenko, Sergey A.; Ernsting, Nicolaus P.; Quina, Frank Herbert ; Maçanita, Antonio L.
Source: Chemistry - A European Journal. Unidade: IQ
Subjects: CÉLULAS VEGETAIS, PIGMENTOS VEGETAIS (PROTEÇÃO), RADIAÇÃO SOLAR E TERRESTRE
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ABNT
RODRIGUES, Rita França et al. Ultrafast internal conversion in a model anthocyanin-polyphenol complex: implications for the biological role of anthocyanins in vegetative tissues of plants. Chemistry - A European Journal, v. 15, n. 6, p. 1397-1402, 2009Tradução . . Disponível em: http://www3.interscience.wiley.com/cgi-bin/fulltext/121567260/PDFSTART. Acesso em: 08 maio 2024.
APA
Rodrigues, R. F., Silva, P. F. da, Shimizu, K., Freitas, A. A., Kovalenko, S. A., Ernsting, N. P., et al. (2009). Ultrafast internal conversion in a model anthocyanin-polyphenol complex: implications for the biological role of anthocyanins in vegetative tissues of plants. Chemistry - A European Journal, 15( 6), 1397-1402. Recuperado de http://www3.interscience.wiley.com/cgi-bin/fulltext/121567260/PDFSTART
NLM
Rodrigues RF, Silva PF da, Shimizu K, Freitas AA, Kovalenko SA, Ernsting NP, Quina FH, Maçanita AL. Ultrafast internal conversion in a model anthocyanin-polyphenol complex: implications for the biological role of anthocyanins in vegetative tissues of plants [Internet]. Chemistry - A European Journal. 2009 ; 15( 6): 1397-1402.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/121567260/PDFSTART
Vancouver
Rodrigues RF, Silva PF da, Shimizu K, Freitas AA, Kovalenko SA, Ernsting NP, Quina FH, Maçanita AL. Ultrafast internal conversion in a model anthocyanin-polyphenol complex: implications for the biological role of anthocyanins in vegetative tissues of plants [Internet]. Chemistry - A European Journal. 2009 ; 15( 6): 1397-1402.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/121567260/PDFSTART
Artigo de periodico
Size-dependent SERS enhancement of colloidal silver nanoplates: the case of 2-amino-5-nitropyridine (2009)
Santana, A. C.; Rocha, T. C. R.; Santos, Paulo Sérgio ; Zanchet, Daniela; Temperini, Márcia Laudelina Arruda
Source: Journal of Raman Spectroscopy. Unidade: IQ
Subjects: ESPECTROSCOPIA RAMAN, ELETROQUÍMICA, NANOTECNOLOGIA
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ABNT
SANTANA, A. C. et al. Size-dependent SERS enhancement of colloidal silver nanoplates: the case of 2-amino-5-nitropyridine. Journal of Raman Spectroscopy, v. 20, n. 2, p. 183-190, 2009Tradução . . Disponível em: https://doi.org/10.1002/jrs.2103. Acesso em: 08 maio 2024.
APA
Santana, A. C., Rocha, T. C. R., Santos, P. S., Zanchet, D., & Temperini, M. L. A. (2009). Size-dependent SERS enhancement of colloidal silver nanoplates: the case of 2-amino-5-nitropyridine. Journal of Raman Spectroscopy, 20( 2), 183-190. doi:10.1002/jrs.2103
NLM
Santana AC, Rocha TCR, Santos PS, Zanchet D, Temperini MLA. Size-dependent SERS enhancement of colloidal silver nanoplates: the case of 2-amino-5-nitropyridine [Internet]. Journal of Raman Spectroscopy. 2009 ; 20( 2): 183-190.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jrs.2103
Vancouver
Santana AC, Rocha TCR, Santos PS, Zanchet D, Temperini MLA. Size-dependent SERS enhancement of colloidal silver nanoplates: the case of 2-amino-5-nitropyridine [Internet]. Journal of Raman Spectroscopy. 2009 ; 20( 2): 183-190.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jrs.2103
Artigo de periodico
Biomonitoring of biosurfactant production by green fluorescent protein-marked Bacillus subtilis W1012 (2009)
Neves, Luiz Carlos Martins das; Kobayashi, Márcio Junji; Rodrigues, Thaís Miranda; Converti, Attilio; Vessoni Penna, Thereza Christina
Source: Journal of Chemical Technology and Biotechnology. Unidade: FCF
Subjects: PROTEÍNAS DE FLUORESCÊNCIA VERDE, BIOLUMINESCÊNCIA
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ABNT
NEVES, Luiz Carlos Martins das et al. Biomonitoring of biosurfactant production by green fluorescent protein-marked Bacillus subtilis W1012. Journal of Chemical Technology and Biotechnology, v. 84, n. 1, p. 112-118, 2009Tradução . . Disponível em: https://doi.org/10.1002/jctb.2014. Acesso em: 08 maio 2024.
APA
Neves, L. C. M. das, Kobayashi, M. J., Rodrigues, T. M., Converti, A., & Vessoni Penna, T. C. (2009). Biomonitoring of biosurfactant production by green fluorescent protein-marked Bacillus subtilis W1012. Journal of Chemical Technology and Biotechnology, 84( 1), 112-118. doi:10.1002/jctb.2014
NLM
Neves LCM das, Kobayashi MJ, Rodrigues TM, Converti A, Vessoni Penna TC. Biomonitoring of biosurfactant production by green fluorescent protein-marked Bacillus subtilis W1012 [Internet]. Journal of Chemical Technology and Biotechnology. 2009 ; 84( 1): 112-118.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jctb.2014
Vancouver
Neves LCM das, Kobayashi MJ, Rodrigues TM, Converti A, Vessoni Penna TC. Biomonitoring of biosurfactant production by green fluorescent protein-marked Bacillus subtilis W1012 [Internet]. Journal of Chemical Technology and Biotechnology. 2009 ; 84( 1): 112-118.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jctb.2014
Artigo de periodico
Solution structure of the C-terminal domain of multiprotein bridging factor 1 (MBF1) of Trichoderma reesei (2009)
Salinas, Roberto Kopke ; Camilo, César Moisés; Tomaselli, Simona; Valencia, Estela Ynes; Farah, Chuck Shaker ; El Dorry, Hamza Fahmi Ali ; Chambergo Alcalde, Felipe Santiago
Source: Proteins: Structure, Function, and Bioinformatics. Unidades: IQ, EACH
Subjects: BIOQUÍMICA, TRICHODERMA, RESSONÂNCIA MAGNÉTICA NUCLEAR
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ABNT
SALINAS, Roberto Kopke et al. Solution structure of the C-terminal domain of multiprotein bridging factor 1 (MBF1) of Trichoderma reesei. Proteins: Structure, Function, and Bioinformatics, v. 75, n. 2, p. 518-523, 2009Tradução . . Disponível em: https://doi.org/10.1002/prot.22344. Acesso em: 08 maio 2024.
APA
Salinas, R. K., Camilo, C. M., Tomaselli, S., Valencia, E. Y., Farah, C. S., El Dorry, H. F. A., & Chambergo Alcalde, F. S. (2009). Solution structure of the C-terminal domain of multiprotein bridging factor 1 (MBF1) of Trichoderma reesei. Proteins: Structure, Function, and Bioinformatics, 75( 2), 518-523. doi:10.1002/prot.22344
NLM
Salinas RK, Camilo CM, Tomaselli S, Valencia EY, Farah CS, El Dorry HFA, Chambergo Alcalde FS. Solution structure of the C-terminal domain of multiprotein bridging factor 1 (MBF1) of Trichoderma reesei [Internet]. Proteins: Structure, Function, and Bioinformatics. 2009 ; 75( 2): 518-523.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/prot.22344
Vancouver
Salinas RK, Camilo CM, Tomaselli S, Valencia EY, Farah CS, El Dorry HFA, Chambergo Alcalde FS. Solution structure of the C-terminal domain of multiprotein bridging factor 1 (MBF1) of Trichoderma reesei [Internet]. Proteins: Structure, Function, and Bioinformatics. 2009 ; 75( 2): 518-523.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/prot.22344
Artigo de periodico
Gas chromatographic analysis of dimethyltryptamine and 'beta'-carboline alkaloids in ayahuasca, an Amazonian psychoactive plant beverage (2009)
Pires, Ana Paula Salum; Oliveira, Carolina Dizioli Rodrigues de; Moura, Sidnei; Dorr, Felipe Augusto; Silva, Wagner Abreu E.; Yonamine, Maurício
Source: Phytochemical Analysis. Unidade: FCF
Subjects: CROMATOGRAFIA A GÁS, ALCALOIDES
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ABNT
PIRES, Ana Paula Salum et al. Gas chromatographic analysis of dimethyltryptamine and 'beta'-carboline alkaloids in ayahuasca, an Amazonian psychoactive plant beverage. Phytochemical Analysis, v. 20, n. 2, p. 149-153, 2009Tradução . . Disponível em: https://doi.org/10.1002/pca.1110. Acesso em: 08 maio 2024.
APA
Pires, A. P. S., Oliveira, C. D. R. de, Moura, S., Dorr, F. A., Silva, W. A. E., & Yonamine, M. (2009). Gas chromatographic analysis of dimethyltryptamine and 'beta'-carboline alkaloids in ayahuasca, an Amazonian psychoactive plant beverage. Phytochemical Analysis, 20( 2), 149-153. doi:10.1002/pca.1110
NLM
Pires APS, Oliveira CDR de, Moura S, Dorr FA, Silva WAE, Yonamine M. Gas chromatographic analysis of dimethyltryptamine and 'beta'-carboline alkaloids in ayahuasca, an Amazonian psychoactive plant beverage [Internet]. Phytochemical Analysis. 2009 ; 20( 2): 149-153.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/pca.1110
Vancouver
Pires APS, Oliveira CDR de, Moura S, Dorr FA, Silva WAE, Yonamine M. Gas chromatographic analysis of dimethyltryptamine and 'beta'-carboline alkaloids in ayahuasca, an Amazonian psychoactive plant beverage [Internet]. Phytochemical Analysis. 2009 ; 20( 2): 149-153.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/pca.1110
Artigo de periodico
Effects of micelles and vesicles on the oximolysis of p-nitrophenyl diphenyl phosphate: a model system for surfactant-based skin-defensive formulations against organophosphates (2009)
Gonçalves, Larissa Martins; Kobayakawa, Talita Guedes; Zanette, Dino; Chaimovich Guralnik, Hernan ; Cuccovia, Iolanda Midea
Source: Journal of Pharmaceutical Sciences. Unidade: IQ
Subjects: LIPOSSOMOS, QUÍMICA DE SUPERFÍCIE
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ABNT
GONÇALVES, Larissa Martins et al. Effects of micelles and vesicles on the oximolysis of p-nitrophenyl diphenyl phosphate: a model system for surfactant-based skin-defensive formulations against organophosphates. Journal of Pharmaceutical Sciences, v. 98, n. 3, p. 1040-1052, 2009Tradução . . Disponível em: http://www3.interscience.wiley.com/cgi-bin/fulltext/120839828/PDFSTART. Acesso em: 08 maio 2024.
APA
Gonçalves, L. M., Kobayakawa, T. G., Zanette, D., Chaimovich Guralnik, H., & Cuccovia, I. M. (2009). Effects of micelles and vesicles on the oximolysis of p-nitrophenyl diphenyl phosphate: a model system for surfactant-based skin-defensive formulations against organophosphates. Journal of Pharmaceutical Sciences, 98( 3), 1040-1052. Recuperado de http://www3.interscience.wiley.com/cgi-bin/fulltext/120839828/PDFSTART
NLM
Gonçalves LM, Kobayakawa TG, Zanette D, Chaimovich Guralnik H, Cuccovia IM. Effects of micelles and vesicles on the oximolysis of p-nitrophenyl diphenyl phosphate: a model system for surfactant-based skin-defensive formulations against organophosphates [Internet]. Journal of Pharmaceutical Sciences. 2009 ;98( 3): 1040-1052.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/120839828/PDFSTART
Vancouver
Gonçalves LM, Kobayakawa TG, Zanette D, Chaimovich Guralnik H, Cuccovia IM. Effects of micelles and vesicles on the oximolysis of p-nitrophenyl diphenyl phosphate: a model system for surfactant-based skin-defensive formulations against organophosphates [Internet]. Journal of Pharmaceutical Sciences. 2009 ;98( 3): 1040-1052.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/120839828/PDFSTART
Artigo de periodico
Profiles of xylose reductase, xylitol dehydrogenase and xylitol production under different oxygen tranfer volumetric coefficient values (2009)
Branco, Ricardo F.; Santos, Júlio César dos; Sarrouh, Boutros F.; Rivaldi, Juan D.; Pessoa Junior, Adalberto ; Silva, Silvio Silvério da
Source: Journal of Chemical Technology and Biotechnology. Unidade: FCF
Subjects: CANDIDA, FERMENTAÇÃO, BIOTECNOLOGIA (PROCESSOS QUÍMICOS)
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ABNT
BRANCO, Ricardo F. et al. Profiles of xylose reductase, xylitol dehydrogenase and xylitol production under different oxygen tranfer volumetric coefficient values. Journal of Chemical Technology and Biotechnology, v. 84, n. 3, p. 326-330, 2009Tradução . . Disponível em: https://doi.org/10.1002/jctb.2042. Acesso em: 08 maio 2024.
APA
Branco, R. F., Santos, J. C. dos, Sarrouh, B. F., Rivaldi, J. D., Pessoa Junior, A., & Silva, S. S. da. (2009). Profiles of xylose reductase, xylitol dehydrogenase and xylitol production under different oxygen tranfer volumetric coefficient values. Journal of Chemical Technology and Biotechnology, 84( 3), 326-330. doi:10.1002/jctb.2042
NLM
Branco RF, Santos JC dos, Sarrouh BF, Rivaldi JD, Pessoa Junior A, Silva SS da. Profiles of xylose reductase, xylitol dehydrogenase and xylitol production under different oxygen tranfer volumetric coefficient values [Internet]. Journal of Chemical Technology and Biotechnology. 2009 ; 84( 3): 326-330.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jctb.2042
Vancouver
Branco RF, Santos JC dos, Sarrouh BF, Rivaldi JD, Pessoa Junior A, Silva SS da. Profiles of xylose reductase, xylitol dehydrogenase and xylitol production under different oxygen tranfer volumetric coefficient values [Internet]. Journal of Chemical Technology and Biotechnology. 2009 ; 84( 3): 326-330.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jctb.2042
Artigo de periodico
Can mass dissociation patterns of transition-metal complexes be predicted from electrochemical data? (2009)
Toma, Sérgio Hiroshi; Alexiou, Anamaria Dias Pereira; Toma, Henrique Eisi ; Araki, Koiti ; Eberlin, Marcos Nogueira
Source: Journal of Mass Spectrometry. Unidade: IQ
Subjects: ESPECTROMETRIA DE MASSAS, RUTÊNIO, ELETROQUÍMICA
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ABNT
TOMA, Sérgio Hiroshi et al. Can mass dissociation patterns of transition-metal complexes be predicted from electrochemical data?. Journal of Mass Spectrometry, v. 44, n. 3, p. 361-367, 2009Tradução . . Disponível em: https://doi.org/10.1002/jms.1513. Acesso em: 08 maio 2024.
APA
Toma, S. H., Alexiou, A. D. P., Toma, H. E., Araki, K., & Eberlin, M. N. (2009). Can mass dissociation patterns of transition-metal complexes be predicted from electrochemical data? Journal of Mass Spectrometry, 44( 3), 361-367. doi:10.1002/jms.1513
NLM
Toma SH, Alexiou ADP, Toma HE, Araki K, Eberlin MN. Can mass dissociation patterns of transition-metal complexes be predicted from electrochemical data? [Internet]. Journal of Mass Spectrometry. 2009 ; 44( 3): 361-367.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jms.1513
Vancouver
Toma SH, Alexiou ADP, Toma HE, Araki K, Eberlin MN. Can mass dissociation patterns of transition-metal complexes be predicted from electrochemical data? [Internet]. Journal of Mass Spectrometry. 2009 ; 44( 3): 361-367.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jms.1513
Artigo de periodico
Cellulose swelling by aprotic and protic solvents: what are the similarities and differences? (2008)
Fidale, Ludmila de Carvalho; Ruiz, Naiara; Heinze, Thomas; El Seoud, Omar A
Source: Macromolecular Chemistry and Physics. Unidade: IQ
Subjects: CELULOSE, RAIOS X
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ABNT
FIDALE, Ludmila de Carvalho et al. Cellulose swelling by aprotic and protic solvents: what are the similarities and differences?. Macromolecular Chemistry and Physics, v. 209, n. 12, p. 1240-1254, 2008Tradução . . Disponível em: http://www3.interscience.wiley.com/cgi-bin/fulltext/119142320/PDFSTART. Acesso em: 08 maio 2024.
APA
Fidale, L. de C., Ruiz, N., Heinze, T., & El Seoud, O. A. (2008). Cellulose swelling by aprotic and protic solvents: what are the similarities and differences? Macromolecular Chemistry and Physics, 209( 12), 1240-1254. Recuperado de http://www3.interscience.wiley.com/cgi-bin/fulltext/119142320/PDFSTART
NLM
Fidale L de C, Ruiz N, Heinze T, El Seoud OA. Cellulose swelling by aprotic and protic solvents: what are the similarities and differences? [Internet]. Macromolecular Chemistry and Physics. 2008 ; 209( 12): 1240-1254.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/119142320/PDFSTART
Vancouver
Fidale L de C, Ruiz N, Heinze T, El Seoud OA. Cellulose swelling by aprotic and protic solvents: what are the similarities and differences? [Internet]. Macromolecular Chemistry and Physics. 2008 ; 209( 12): 1240-1254.[citado 2024 maio 08 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/119142320/PDFSTART
Artigo de periodico
Purification of 'alfa'-toxin from Clostridium perfringens type A in PEG-phosphate aqueous two-phase systems: a factorial study (2008)
Cavalcanti, Maria Taciana Holanda; Porto, Tatiana Souza; Barros Neto, Benício de; Lima Filho, José Luiz de; Porto, Ana Lúcia Figueiredo; Pessoa Junior, Adalberto
Source: Journal of Chemical Technology and Biotechnology. Unidade: FCF
Subjects: TOXINAS, ENZIMAS, CLOSTRIDIUM
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ABNT
CAVALCANTI, Maria Taciana Holanda et al. Purification of 'alfa'-toxin from Clostridium perfringens type A in PEG-phosphate aqueous two-phase systems: a factorial study. Journal of Chemical Technology and Biotechnology, v. 83, n. 2, p. 152-162, 2008Tradução . . Disponível em: https://doi.org/10.1002/jctb.1798. Acesso em: 08 maio 2024.
APA
Cavalcanti, M. T. H., Porto, T. S., Barros Neto, B. de, Lima Filho, J. L. de, Porto, A. L. F., & Pessoa Junior, A. (2008). Purification of 'alfa'-toxin from Clostridium perfringens type A in PEG-phosphate aqueous two-phase systems: a factorial study. Journal of Chemical Technology and Biotechnology, 83( 2), 152-162. doi:10.1002/jctb.1798
NLM
Cavalcanti MTH, Porto TS, Barros Neto B de, Lima Filho JL de, Porto ALF, Pessoa Junior A. Purification of 'alfa'-toxin from Clostridium perfringens type A in PEG-phosphate aqueous two-phase systems: a factorial study [Internet]. Journal of Chemical Technology and Biotechnology. 2008 ; 83( 2): 152-162.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jctb.1798
Vancouver
Cavalcanti MTH, Porto TS, Barros Neto B de, Lima Filho JL de, Porto ALF, Pessoa Junior A. Purification of 'alfa'-toxin from Clostridium perfringens type A in PEG-phosphate aqueous two-phase systems: a factorial study [Internet]. Journal of Chemical Technology and Biotechnology. 2008 ; 83( 2): 152-162.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jctb.1798
Artigo de periodico
Synergism between lipoxygenase-active soybean flour and ascorbic acid on rheological and sensory properties of wheat bread (2008)
Junqueira, Roberto Moraes; Cocato, Maria Lucia; Colli, Célia; Castro, Inar Alves de
Source: Journal of the Science of Food and Agriculture. Unidade: FCF
Subjects: ÁCIDOS ASCÓRBICOS, PÃO (ANÁLISE SENSORIAL)
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ABNT
JUNQUEIRA, Roberto Moraes et al. Synergism between lipoxygenase-active soybean flour and ascorbic acid on rheological and sensory properties of wheat bread. Journal of the Science of Food and Agriculture, v. 88, n. 2, p. 194-198, 2008Tradução . . Disponível em: https://doi.org/10.1002/jsfa.3071. Acesso em: 08 maio 2024.
APA
Junqueira, R. M., Cocato, M. L., Colli, C., & Castro, I. A. de. (2008). Synergism between lipoxygenase-active soybean flour and ascorbic acid on rheological and sensory properties of wheat bread. Journal of the Science of Food and Agriculture, 88( 2), 194-198. doi:10.1002/jsfa.3071
NLM
Junqueira RM, Cocato ML, Colli C, Castro IA de. Synergism between lipoxygenase-active soybean flour and ascorbic acid on rheological and sensory properties of wheat bread [Internet]. Journal of the Science of Food and Agriculture. 2008 ;88( 2): 194-198.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jsfa.3071
Vancouver
Junqueira RM, Cocato ML, Colli C, Castro IA de. Synergism between lipoxygenase-active soybean flour and ascorbic acid on rheological and sensory properties of wheat bread [Internet]. Journal of the Science of Food and Agriculture. 2008 ;88( 2): 194-198.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jsfa.3071
Artigo de periodico
Effect of inulin and Lactobacillus paracasei on sensory and instumental texture properties of functional chocolate mousse (2008)
Cardarelli, Haíssa Roberta; Aragon-Alegro, Lina Casale; Alegro, João Henrique Alarcon; Castro, Inar Alves de ; Saad, Susana Marta Isay
Source: Journal of the Science of Food and Agriculture. Unidade: FCF
Subjects: LACTOBACILLUS, CHOCOLATE (ANÁLISE SENSORIAL)
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ABNT
CARDARELLI, Haíssa Roberta et al. Effect of inulin and Lactobacillus paracasei on sensory and instumental texture properties of functional chocolate mousse. Journal of the Science of Food and Agriculture, v. 88, n. 8, p. 1318-1324, 2008Tradução . . Disponível em: https://doi.org/10.1002/jsfa.3208. Acesso em: 08 maio 2024.
APA
Cardarelli, H. R., Aragon-Alegro, L. C., Alegro, J. H. A., Castro, I. A. de, & Saad, S. M. I. (2008). Effect of inulin and Lactobacillus paracasei on sensory and instumental texture properties of functional chocolate mousse. Journal of the Science of Food and Agriculture, 88( 8), 1318-1324. doi:10.1002/jsfa.3208
NLM
Cardarelli HR, Aragon-Alegro LC, Alegro JHA, Castro IA de, Saad SMI. Effect of inulin and Lactobacillus paracasei on sensory and instumental texture properties of functional chocolate mousse [Internet]. Journal of the Science of Food and Agriculture. 2008 ;88( 8): 1318-1324.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jsfa.3208
Vancouver
Cardarelli HR, Aragon-Alegro LC, Alegro JHA, Castro IA de, Saad SMI. Effect of inulin and Lactobacillus paracasei on sensory and instumental texture properties of functional chocolate mousse [Internet]. Journal of the Science of Food and Agriculture. 2008 ;88( 8): 1318-1324.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jsfa.3208
Artigo de periodico
Ascorbic acid metabolism in fruits: activity of enzymes involved in synthesis and degradation during ripening in mango and guava (2008)
Gomez, Maria Luiza Passanezi Araujo; Lajolo, Franco Maria
Source: Journal of the Science of Food and Agriculture. Unidade: FCF
Subjects: ÁCIDOS ASCÓRBICOS, MANGA, ENZIMAS, BIOQUÍMICA DE ALIMENTOS
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ABNT
GOMEZ, Maria Luiza Passanezi Araujo e LAJOLO, Franco Maria. Ascorbic acid metabolism in fruits: activity of enzymes involved in synthesis and degradation during ripening in mango and guava. Journal of the Science of Food and Agriculture, v. 88, n. 5, p. 756-762, 2008Tradução . . Disponível em: https://doi.org/10.1002/jsfa.3042. Acesso em: 08 maio 2024.
APA
Gomez, M. L. P. A., & Lajolo, F. M. (2008). Ascorbic acid metabolism in fruits: activity of enzymes involved in synthesis and degradation during ripening in mango and guava. Journal of the Science of Food and Agriculture, 88( 5), 756-762. doi:10.1002/jsfa.3042
NLM
Gomez MLPA, Lajolo FM. Ascorbic acid metabolism in fruits: activity of enzymes involved in synthesis and degradation during ripening in mango and guava [Internet]. Journal of the Science of Food and Agriculture. 2008 ;88( 5): 756-762.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jsfa.3042
Vancouver
Gomez MLPA, Lajolo FM. Ascorbic acid metabolism in fruits: activity of enzymes involved in synthesis and degradation during ripening in mango and guava [Internet]. Journal of the Science of Food and Agriculture. 2008 ;88( 5): 756-762.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/jsfa.3042
Artigo de periodico
A critical evaluation of a flow-cell based on a liquid core waveguide for chemiluminescence measurements (2008)
Sanchez, Mariana Amorim; Rocha, Fábio Rodrigo Piovezani
Source: Luminescence. Unidade: IQ
Subjects: LUMINESCÊNCIA, ANÁLISE EM FLUXO CONTÍNUO
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ABNT
SANCHEZ, Mariana Amorim e ROCHA, Fábio Rodrigo Piovezani. A critical evaluation of a flow-cell based on a liquid core waveguide for chemiluminescence measurements. Luminescence, v. 23, n. 6, p. 410-416, 2008Tradução . . Disponível em: https://doi.org/10.1002/bio.1071. Acesso em: 08 maio 2024.
APA
Sanchez, M. A., & Rocha, F. R. P. (2008). A critical evaluation of a flow-cell based on a liquid core waveguide for chemiluminescence measurements. Luminescence, 23( 6), 410-416. doi:10.1002/bio.1071
NLM
Sanchez MA, Rocha FRP. A critical evaluation of a flow-cell based on a liquid core waveguide for chemiluminescence measurements [Internet]. Luminescence. 2008 ; 23( 6): 410-416.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/bio.1071
Vancouver
Sanchez MA, Rocha FRP. A critical evaluation of a flow-cell based on a liquid core waveguide for chemiluminescence measurements [Internet]. Luminescence. 2008 ; 23( 6): 410-416.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/bio.1071
Artigo de periodico
Validated method for the quantification of artepillin-C in Brazilian propolis (2008)
Matsuda, Adriana Hitomi; Almeida-Muradian, Ligia Bicudo de
Source: Phytochemical Analysis. Unidade: FCF
Subjects: PRÓPOLIS, CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MATSUDA, Adriana Hitomi e ALMEIDA-MURADIAN, Ligia Bicudo de. Validated method for the quantification of artepillin-C in Brazilian propolis. Phytochemical Analysis, v. 19, n. 2, p. 179-183, 2008Tradução . . Disponível em: https://doi.org/10.1002/pca.1043. Acesso em: 08 maio 2024.
APA
Matsuda, A. H., & Almeida-Muradian, L. B. de. (2008). Validated method for the quantification of artepillin-C in Brazilian propolis. Phytochemical Analysis, 19( 2), 179-183. doi:10.1002/pca.1043
NLM
Matsuda AH, Almeida-Muradian LB de. Validated method for the quantification of artepillin-C in Brazilian propolis [Internet]. Phytochemical Analysis. 2008 ; 19( 2): 179-183.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/pca.1043
Vancouver
Matsuda AH, Almeida-Muradian LB de. Validated method for the quantification of artepillin-C in Brazilian propolis [Internet]. Phytochemical Analysis. 2008 ; 19( 2): 179-183.[citado 2024 maio 08 ] Available from: https://doi.org/10.1002/pca.1043

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